What are you eating right effing now?!
 

Okay everybody post what you are eating right effing now?! Whether it be homemade or ordered out tell us what your eating and if its yummy.

Well I made chicken stuffed with basil and garlic cooked in a cast iron skillet in the oven with sauteed mushrooms and spinach over sesame rice topped with some plain yogurt with dill and lime juice mixed in. Oh and roasted cherry tomatoes. mmmm yummy!

http://fashionista.com/images/LU%20c...fetherston.jpg

Lu le petit biscuts dark chocolate.

Edited to say:: Star that does indeed look yummy!

Brownies.

No pic snowy? Maybe its better that way so I don't want them. :p

The cupboards bare, but there's beer in the fridge. I'm having one.

I don't have a digital camera, so no pics of food. They were just box brownies (I was feeling lazy) but I do want to try out a couple of brownie recipes I've come across lately, especially one that includes brown sugar in place of white.

peanuts from the shell.. BTW can anyone tell me what 'grits' are. I watched an Oprah show and they were mentioned but maybe it cos I am Australian but I have never seen them or have any idea what they are Thanx guys

The chicken was really, really good. Plus, we determined it cost about $8 to make both servings. Not bad. :cool:

Now, to curb late night hunger, we are eating apples. New Year's resolution to loose weight means no more late night Del Taco runs. :(

Grits are a horrid porridge from the Southern states of the USA. They are made from corn ground up. They are absolutely tasteless, gritty and yet disgustingly smooth, and for some strange reason are always served with vast amounts of animal fat, whether it be butter, gravy, or bacon. And salt.

I stir rasberry preserves into mine when I must eat them.

Loading them up with something is the only way to make them somewhat palatable.

I'm not eating anything right now but after reading the bacon thread in Nonsense, I have a feeling I'll be having bacon (turkey) for breakfast.

Thanks Hrandani, I now know. I might skip that culinary experience.

Microwave burritos. Yum.

Bison burger, my first one ever. I think I like it a bit more than beef.

Bloody Mary Mix as a dip with my celery :D

Domino's pizza.
http://i249.photobucket.com/albums/g...rd/Dominos.jpg

Edamame and veggie breakfast sausage patties.

i just finished 3-peppercorn fettucini with a goat cheese cream sauce (the secret is cooking garlic in white wine and using only a little cream) with some haddock fried in cornmeal and chopped toasted pecans.

it was very nice.
the seafood in this area is ridiculously good.

I'm gnawing on some pomegranate. I figure you burn as many calories trying to get the good stuff off the seeds and them spitting them out as there are in the actual pom whatever-you-call-them.

And, my grits rock.

Maybe I should have emphasized posting pics of what your eating. More pics guys, pictures of food are always a bonus along with the description. :D I was hoping this would turn into something like the "post yourself right effing now" thread.

Tonight was another night of our trying to eat healthier for our new years resolution.

I made wheat penne pasta topped with red bell peppers, zucchini, cherry tomatoes and chicken breast all cooked in a cast iron skillet in the oven. Made a sauce from chicken broth, mushrooms, pinenuts, jalepeno, and basil with green onions.

Spinach and portobello mushroom pizza. Tasty.

hot wings
http://i249.photobucket.com/albums/g...oard/wings.jpg

Pocky... aka Japanese crack

Tuna salad on whole wheat...an old favorite.

Kimichi maki, spinach maki, and wakame salad.

It's to die for.

I am half way through a Diddy Riese cookie. Delicious!

cool ranch doritos

Chicken tikka masala, rice and naan.

http://i52.photobucket.com/albums/g4...1/IMG_1993.jpg

groan

i can't decide if i need to jet to lostgirl's place or baraka guru's. or ms. med's for that matter.

i had part of my cold leftover maggiano's spaghetti w/ red gravy and a third of a meatball, 1/4 c of chili lemon peanuts and a half glass of some funky cabernet pinotage wine. yikes.

A cup of cereal: Nature's Path HempPlus granola with unsweetened soymilk, dried currants, and shredded coconut. It's that time of the day again. Yummy.

Queso lime cavattapi salad from Fresh Market.

Moose Tracks ice cream.

Mmmmmmmm Snowy, that is my favorite ice cream.

I'm eating a nectarine.

http://coffeepot.files.wordpress.com.../nectarine.jpg

Lime chicken with wheat couscous carrots and asparagus tossed in olive oil, Parmesan cheese and fresh ground black pepper.

Celery and home made Ranch dipping sauce

Red River hot cereal (cracked wheat, cracked rye, flax seeds) with 2 tbsp peanut butter, 1 tsp maple syrup, and cinnamon.

"Canuck congee"?

Just finished a sausage & egg biscuit from Dairy Queen. Now it's time to drink some OJ goodness.

Nature's Path Organic Heirloom Grains cereal with banana and milk. Fiber is tasty!

We just got done eating at Wood Grill Buffet. Its new in my home town...pretty tasty but a lot of Southern style food. Not the best for the diet, but there is a huge salad bar and fresh fruit section.

Rosemary and lemon pork stew with brown rice.

Star, you have such pretty plates!

And BG, I totally wanna come over to your place for dinner... or breakfast, whatever.

I'm not eating anything, right now... just drinking lotsa water. I had capellini pomodoro from the OG for dinner, though:

http://img.photobucket.com/albums/v1...odoro_3730.jpg

You know what they say...food always tastes better with good company. :)

Munching on bacon that's meant for the lentil soup on the stove.

ceviche.

Salmon, brown rice, green beans with garlic and pine nuts. The white sauce is not tartar sauce its plain yogurt with fresh dill and cilantro with lime juice and zest. It was really good!

Tuna sandwich and Ruffles chips.

I just ate spaghetti & onion with cheese sauce

It looks yummy!

I just had a slice of Pizza from a pizza place/club... now I'm drinking vodka and cranberry as the club sucked so I'm back home.

Ketchup on toast, proper thick sliced granery bread. I'm going to make some more now...

Linguine with Ricotta-marinara sauce (made from scratch) and an Albertsons "sun dried tomato baguette" spread with goat cheese.

An orange.

http://growabrain.typepad.com/photos...nge_peel_1.gif

Hershey's Special Dark, my preferred substance to abuse.

Dark chocolate does it for me unlike any other nom-nom.

Kirkland Organic Raisin Bran from Costco. I love this stuff, way better than regular Raisin Bran

How so? I mean, raisin bran is raisin bran... and as long as it's Total you don't have to eat 16 bowls.

A coconut shrimp salad with bacon honey french dressing.

The flakes are bigger and don't go mushy. The raisins aren't coated in a crap load of sugar and it has a kind of nutty flavor. Its just better to me, my own opinion I guess.

I just polished off a bowl of Honey Nut Scooters, complete with a cut-up banana.

Toasted cheese on a slice of rosemary-sea salt bread with some of my homemade spicy tomato florentine soup.

Dinner tonight was wheat thin spaghetti with chicken encrusted with Parmesan cheese and a marinara sauce with mushrooms, red and yellow bell peppers, spinach and fresh basil. Yum!

granny smith apple

Protein Shake:

Organic Orange Juice
Strawberries
Bananas
Oatmeal
Rice Protein
Greens
Multi-Vitamins

For dinner I made chicken breast roasted on top of ginger, jalapenos, and a little soy sauce. Cauliflower cooked in the oven with a sprinkling of Parmesan cheese, oregano, and parsley. Then tomato, cucumber, radish, and basil all tossed in a little balsamic vinaigrette. Oh and home made bread!

Bourbon and Cheerios.

Not in the same container.

Chicken for dinner. Sugar free hot cocoa with a splash of peppermint syrup. The sugar free cocoa alone was too bland/watery.

Vanilla apricot tea...

and I just had a guiness

Starkizzer: Please move to Houston. I will pay you a healthy stipend to cook for me on a daily basis. Your food trumps my Ramen by a pretty wide margin.

Seriously, starkizzer has the best food all the time!


Here is what I'm eating right effing now.

Crispy garlic chicken.

http://www.whatwereeating.com/food_p...it-chicken.jpg

I love cooking! Didn't know it till I had to start cooking for myself at college, then it was like all the things I learned from my parents finally made sense and became like second nature.

Oh and im2smrt4u says I can't go. :sad:

Mori soba and gyoza, washed down with milk tea.

sweet potato black bean chile with a bit of plain yogurt over jasmine rice.

Baked chicken; trying Pinnacle Vodka (France 13.99/5th).....both yummy.

He can come too. I'll pay per diem.

Dinner tonight is brown rice, salmon with sweet chili sauce and a salad tossed with balsamic vinegar and a little guacamole.

Ruffles p chips with Bone Suckin sauce, and eggnog with Jack Daniels.

Its been a long week.

Okay this is for Bearcub: I didn't feel like cooking much tonight and since were trying not to go out as much I made a fried egg sandwich on my homemade bread with low fat swiss cheese and roma tomatoes. Then to go along we had top raman (yes, bearcub even I will eat top raman from time to time) with pieces of zucchini and some additional sauces.

Only you could make an egg sandwich and Ramen look that good.

Wolfgang Puck's Chicken Noodle Soup. I'm pretty sure I'll never eat Campbell's again. This stuff is awesome when you're sick.

Right effing... a few hours ago:

http://img.photobucket.com/albums/v1...08395_8248.jpg

Whole wheat linguine, broccoli, red peppers, mushrooms, spinach, olive oil, and a little balsamic vinegar. It was delicious. (quality's not that great... camera phone.)

Olive tapenade and goat cheese.

carbonara. the store i usually get pancetta from was out and instead gave me a great deal on some proscuitto. it's really really good.

Did you just swap in the prociutto for pancetta in the standard recipe? I would have guessed that the prosciutto would be a bit too delicate. Or did you play with the formula?

Hunger-inducing pics...nice work.

Tonight for us: Senagalese Peanut Soup w/noodles.

Red bell peppers stuffed with crab. Wheat penne pasta tossed in olive oil, lemon juice, cracked pepper, salt and grated Parmesan cheese. Oh and aioli.

I love crab, I love penne pasta, I'm done. I can't look at this thread anymore, it's just not fair.

Well to be honest it was imitation crab, were still poor college students.

Starkizzer is a gourmet chef. I have drooled over everything she has posted.

I would love to have your recipes.

a nice 7" angie's sub sloppy with lettuce and peruvian sauce, turkey, and tomato.
it's a rare treat and we're traveling today!

lean cuisine sesame chicken... all those pictures just made me gain 50 lbs..

Well mine are all pretty healthy so they shouldn't make you gain too much weight. :lol:

Hey do you ever just feel more hungry after lean cuisine? I always do, and then I want another.

OMG yes!! Especially the one i just had coz it's nomalicious! But i have an apple that i'm eating now too.. i'm doing my best to not eat fast food or 'bad' stuff.. i have a goal to reach and i've got to lose 4 more lbs to reach it.. then the new goal will be set...

Salmon & potato latkes. Good for cold weather.

Black-eyed peas (flavored with chopped bacon, garlic, cumin, salt, & pepper) and potatos (cubed, baked with olive oil & Lipton Onion Soup Mix).

Not gourmet, but it sure did taste good.

I love latkes. Yum.

I'm not eating anything at the moment, but I am pining for a burrito.

I am eating a Bacon Explosion biscuit sandwich:

http://www.tfproject.org/tfp/members...on-biscuit.jpg

The cinnamon-sugar biscuit portrayed in the picture has already vanished.

Veggie ham & cheese with undressed broccoli slaw on twelve-grain bread

Left-over buffalo chicken pizza from BJ's, left-over soup and a green salad.

Leftovers for lunch. --Lamb shanks, mashed potatoes and braised leeks.

Just finished a bowl of Cinnamon Toasters cereal with a glass of orange juice on the side. I love orange juice.

it's not real food. however, it is what i'm eating right now.

http://us.st12.yimg.com/us.st.yimg.c...2037_249171046

taste a hell of alot better than it looks.

just had my dinner, didnt I?

Rice, chicken, brocoli & carrot (stir fried in lots of soy sauce)

It was pretty decent.