06-07-2005, 01:12 AM | #3 (permalink) |
Kick Ass Kunoichi
Location: Oregon
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I am Iron Chef Improvisation.
College does that to a girl. You can also call me Iron Chef Omelette.
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If I am not better, at least I am different. --Jean-Jacques Rousseau Last edited by snowy; 06-07-2005 at 11:32 AM.. |
06-07-2005, 06:57 AM | #4 (permalink) |
Chef in Training
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Iron Chef's must prove their mettle with recipes. I am but a lowly challenger, an apprentice of culinary arts who seeks a test of my abilities.
I choose Iron Chef Sandwich. Someone pick an ingredient. *cackle*
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"We are supposed to be masters of space, but we cant even line up our shoes?" One life, one chance, one opportunity. |
06-07-2005, 11:15 AM | #9 (permalink) |
Professional Loafer
Location: texas
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I'm Iron Chef Great in the Sack....
oh wait.........food eh? then it's Iron Chef Oriental
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"You hear the one about the fella who died, went to the pearly gates? St. Peter let him in. Sees a guy in a suit making a closing argument. Says, "Who's that?" St. Peter says, "Oh, that's God. Thinks he's Denny Crane." |
06-07-2005, 01:36 PM | #13 (permalink) |
Big & Brassy
Location: The "Canyon"
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rockzilla: In the name of friendly competition and good food, I accept your challenge.
If you want to attempt an actual cookoff, maybe we could do this... This weekend, have a barbecue and post pictures and descriptions of your prep work, cooking and the final results. After posting, other TFP members can vote on who's BBQ they would rather have been to. The winner will have the honor of being TFP's official Iron Chef Barbecue! I already have plans for a BBQ for this Sunday (6-12) and as long as my wife doesn't go into labor between now and then, I'll be cooking baby back ribs, teriyaki chicken, baked 'taters and homemade coleslaw. Do you accept these terms?
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If you have any poo... fling it NOW! |
06-07-2005, 07:24 PM | #15 (permalink) |
pío pío
Location: on a branch about to break
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voting might be tough.
but i do LOVE the idea of people posting what makes them iron chef material. yes, the beginning of Iron Chef (japanese version) is long and boring, but sometimes, there are good highlights on the challengers... mine would feature the time in mexico - guanajuato, i think - that i ate a sandiwch with 6 different kinds of pork on it. salami, bologna, roasted pork leg, chorizo, ham, and a hot dog. it wasn't the greatest sandwich in the world, but it did get me thinking about the fact that sammies are truly limitless.
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xoxo doodle |
06-08-2005, 12:01 PM | #17 (permalink) | |
Junkie
Location: The Kitchen
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Quote:
I'll see what I can do about borrowing someones camera, you're Iron Chef BBQ until then. |
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06-11-2005, 07:29 PM | #20 (permalink) |
Observant Ruminant
Location: Rich Wannabe Hippie Town
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Gotta be...
IRON CHEF AVOCADO! He worships the fabled green meatfruit from the ancient land of the Mayas. With blinding culinary creativity, he uses the delectable avocado in a thousand different ways, each of which is like unto the nectar of the gods! He has married this princess of fruit to the cuisines of far Italy, China, and Mexico, and thousands throng (well, singles throng) to sample his extraordinary creations. In his inspiration he bows to no man, but prostrates himself daily before the altars of the ebony Haas, the sleek Gwen, the worthy Pinkerton and the high monarch of all avocados, the Holy Reed! He... likes to use avocado in lotsa stuff. |
06-11-2005, 08:58 PM | #21 (permalink) | |
pío pío
Location: on a branch about to break
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Quote:
/wishes there was a 'licks his lips' smiley/
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xoxo doodle |
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06-11-2005, 10:05 PM | #22 (permalink) | |
Observant Ruminant
Location: Rich Wannabe Hippie Town
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Quote:
As far as Chinese is concerned, that's more slapdash. I do a fried rice with chopped vegetables and egg and chopped chilis fried in butter; stir in a little salt and cumin (cumin optional) instead of soy sauce, and serve with sliced or diced avocado on top. I'm still playing with spices on this one. |
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06-12-2005, 10:36 AM | #25 (permalink) |
Insane
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Iron Chef Delivery
Iron Chef Pop-tart and the only real one: Iron Chef From-Scratch Pizza and now for one of my tricks on making pizzas: If you really like pepperoni, but hate the grease, microwave the pepperonis (cover them w/ paper towels) for around 30 seconds and then put them on the pizza. That way when the pizza bakes in the oven you don't get all of the grease. |
06-15-2005, 09:23 PM | #32 (permalink) |
is a tiger
Location: Toronto, Ontario, Canada
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Iron Chef anything-instant-or-frozen
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"Your name's Geek? Do you know the origin of the term? A geek is someone who bites the heads off chickens at a circus. I would never let you suck my dick with a name like Geek" --Kevin Smith This part just makes my posts easier to find |
06-17-2005, 02:41 PM | #33 (permalink) |
hoarding all the big girl panties since 2005
Location: North side
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Iron Chef Tacos!
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Sage knows our mythic history, King Arthur's and Sir Caradoc's She answers hard acrostics, has a pretty taste for paradox She quotes in elegiacs all the crimes of Heliogabalus In conics she can floor peculiarities parabolous -C'hi
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06-19-2005, 03:00 PM | #34 (permalink) |
It's All About The Ass!!
Location: In a pool of mayonnaise!!
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I am Iron Chef working with leftovers!
Asta!!
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"I love music and it's my parents fault (closing statement)." - Me..quoting myself...from when I said that...On TFP..thats here...Tilted Forum Project It ain't goodbye, it's see ya later! I'll miss you guys! - Asta!! |
06-19-2005, 03:24 PM | #35 (permalink) |
Kick Ass Kunoichi
Location: Oregon
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Wow, after the eggs benedict I just made...I could safely call myself Iron Chef Eggs Benedict. Seriously. Best I've ever had, and I'm not just saying that because I made them. I was expecting abysmal failure--I'd never made hollandaise before. But damn. Yummy.
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If I am not better, at least I am different. --Jean-Jacques Rousseau |
06-19-2005, 03:58 PM | #36 (permalink) |
...is a comical chap
Location: Where morons reign supreme
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Rodney, you are my hero. Avocados are the perfect food.
I'm Iron Chef Banana Muffins. My sister says they are "bomb-ass" (what a compliment, eh?).....and she's an excellent cook, so coming from her, that makes me proud
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"They say that patriotism is the last refuge to which a scoundrel clings; steal a little and they throw you in jail, steal a lot and they make you king" Formerly Medusa |
06-20-2005, 01:28 PM | #40 (permalink) | |
is a tiger
Location: Toronto, Ontario, Canada
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Quote:
__________________
"Your name's Geek? Do you know the origin of the term? A geek is someone who bites the heads off chickens at a circus. I would never let you suck my dick with a name like Geek" --Kevin Smith This part just makes my posts easier to find |
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