12-22-2004, 11:06 PM | #2 (permalink) |
Something like that..
Location: Oreygun.
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It would be easier to just buy a cheap springform pan from a goodwill or something. I've not made alot of good cheesecakes w/o one, and I'm not too familiar with recipes that don't call for one.
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"Eventually I became too sexy for my gym membership fee." |
12-23-2004, 08:46 AM | #3 (permalink) |
Crazy
Location: ohio
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Best I could find with a quick look is a no bake one. I suggest going for a spring form or a cheesecake pan, this will make your life much easier.
Bailey's Irish Cream Cheesecake submitted by M.K. Warren 1 1/2 cups Vanilla Wafers; Crushed 1 cup Butter 5 Envelopes Gelatin Water (About 5 Tbs.) 8 oz. Cream Cheese 3/4 cup Granulated sugar 2 cups Heavy Cream 1/4 cup Bailey's Irish Cream Whipped Cream & Fresh Strawberries for Garnish (Optional) To prepare vanilla wafer crumbs, place cookies in a plastic bag and finely crush until the required amount has been prepared. Place the vanilla wafer crumbs in a small mixing bowl. Melt the butter in a small saucepan and mix with the crushed wafers. Press the wafer and butter mixture into the base of a 8-inch cake or pie tin. Dissolve the gelatin in just enough cold water to soften and reserve. In a large mixing bowl Beat together the cream cheese and sugar until well combined. In a separate bowl, whip the heavy cream to stiff peaks and fold in the Baileyˇ¦s Irish Cream. Gently fold the Baileyˇ¦s and cream mixture into the creamed cheese and sugar. Add gelatin and continue to gently fold to combine all ingredients. Pour the cheese mixture on top of the wafer crust. Refrigerate and allow to set for 1 to 2-hours. Garnish with rosettes of whipped cream and a fan of freshly sliced strawberries, if desired. Serve cold and refrigerate any cheesecake that remains.
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"I've got a lot of friends who don't know how to cook, which I could never understand because not knowing how to cook is like not knowing how to fuck." --Robert Rodriguez |
12-23-2004, 10:41 PM | #6 (permalink) |
Natalie Portman is sexy.
Location: The Outer Rim
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That recipe sounds good. I had a friend who made some Bailey's Irish Cream Brownies once, now THOSE were good.
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"While the State exists there can be no freedom. When there is freedom there will be no State." - Vladimir Ilyich Lenin "Reason has always existed, but not always in a reasonable form."- Karl Marx |
12-24-2004, 12:14 PM | #8 (permalink) |
Upright
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Reason for making your own crust is the shear fact that you made it. I can go buy a cheesecake too, but I want to make mine. Atleast thats my opinion.
And it sounds like I'll just have to go buy a spring form pan. Its not the price, I was just feeling lazy and didnt want to go buy a pan that I'll only use on occasion.
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"Whether you think that you can, or that you can't, you are usually right." - Henry Ford (1863-1947) |
12-24-2004, 01:32 PM | #9 (permalink) | |
Helplessly hoping
Location: Above the stars
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Quote:
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Tags |
baileys, cheesecake, cream, irish |
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