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#1 (permalink) |
Go Cardinals
Location: St. Louis/Cincinnati
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Sandwich Sauces
Anybody know any good sandwich sauces, especially for chicken?
The other day, I mixed some mayonaisse with a TON of spices (oregano, curry, cumin, pepper, salt, sugar, red pepper, paprika, garlic) and it turned out pretty nice. But does anybody know any other recipes?
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#3 (permalink) |
Upright
Location: EH?
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a basic meatsauce is always tasty for dipping sandwhiches
![]() im not sure how to make it, it couldnt be that hard.. probably something like tomato sauce, ground beef, garlic, pepper/salt, a few herbs and whatnot... i wouldnt know, i get all the beef dipping sauce from my work hehe sorry i cant be of much help here :O
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#4 (permalink) |
Junkie
Moderator Emeritus
Location: Chicago
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Honey mustard
Mayo and horseradish Mayo and roasted garlic Roasted garlic, black pepper, and olive oil I call this gyro sauce, but it's kind of all purpose for anything, it's official name it tadtziki or something like that - I use it on everything 1 cup plain yoghurt (NOT Low fat) 1 medium cuke, shredded 2 garlic cloves very finely grated, dash (1/4 tsp) of onion powder, 1 tbsp Greek olive oil, and 5 drops of lemon juice. Lightly salt the cukes, and put in paper towel lined colander for about 1 hour. Squeeze dry Blend with yogurt and garlic powder. Refridgerate until chilled
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Tags |
sandwich, sauces |
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