12-15-2009, 07:43 PM | #1 (permalink) |
Sitting in a tree
Location: Atlanta
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Easy dessert recipes
Just post them.
Let the thread get all fat and stuff. Made this last year for my bf, as he loves peanut butter. It's very easy and way good - Peanut Butter Fudge Ingredients
Directions
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12-16-2009, 12:09 AM | #2 (permalink) |
Insane
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Easiest cookie recipe I have found:
Peanut Butter Cookies- 1 cup peanut butter 1/2 cup white sugar 1 egg 1 teaspoon vanilla extract Mix ingredients in a bowl. Drop tablespoonfuls onto nonstick cookie sheet. Bake in the oven at 350 degrees for 8 minutes. The cookies will seem very soft when you take them out but if you cook them any longer they get hard. Take the off the sheet and put on to a plate. As this recipe has no flour, it is gluten free.
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"Mommy, the presidents are squishing me!" "Using the pull out method of contraceptive is like saying I won't use a seat belt, I'll just jump out of the car before it hits that tree." Sara |
12-17-2009, 05:49 AM | #3 (permalink) |
Leaning against the -Sun-
Super Moderator
Location: on the other side
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The easiest dessert I know how to make:
CHOCOLATE MOUSSE (serves 6) 1 x 200 g bar of cooking chocolate 50 - 70% coca 4 eggs, separated Break the chocolate bar into pieces and place in a microwaveable bowl. Place in the microwave for 30 seconds at a time, until the chocolate is soft. Make sure you don't do this too many times (about 3 bursts is enough) or the chocolate will go all weird. When the chocolate is melted, mix it together with a wooden spoon. Wait about a minute then add the egg yolks. Mix fast and thoroughly so whatever heat is left in the chocolate doesn't scramble the eggs. In a separate bowl, whisk the egg whites until they form firm peaks. Fold the egg whites into the yolk and chocolate mixture. Place the mix in one large bowl or several small ones. Chill for a few hours or overnight. That's it! Serve and be amazed...this is my grandmother's recipe and it's the best chocolate mousse ever. The fact that there is no added sugar or butter makes for a very firm and bubbly mousse. The recipe can be doubled for larger amounts of people. One more tip, for a fancy version to impress guests: Place one or two leaves of clear gelatine in a small amount of warm water. Once the gelatine is dissolved, add it to the finished chocolate mix. Put the mix in a cake mould and chill. After a few hours, put it in the freezer. Take the mousse out an hour before serving. When it's time to serve, flip the mousse out onto a plate - the gelatine should make it firm enough to stand that way. Then whip some cream with sugar until it forms peaks and cover the mousse. This mousse can be sliced and looks like a cake but it's not. Never fails to impress.
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Whether we write or speak or do but look We are ever unapparent. What we are Cannot be transfused into word or book. Our soul from us is infinitely far. However much we give our thoughts the will To be our soul and gesture it abroad, Our hearts are incommunicable still. In what we show ourselves we are ignored. The abyss from soul to soul cannot be bridged By any skill of thought or trick of seeming. Unto our very selves we are abridged When we would utter to our thought our being. We are our dreams of ourselves, souls by gleams, And each to each other dreams of others' dreams. Fernando Pessoa, 1918 Last edited by little_tippler; 12-17-2009 at 05:53 AM.. |
12-17-2009, 07:54 AM | #4 (permalink) |
Submit to me, you know you want to
Location: Lilburn, Ga
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I forgot what this is called, I think its a take on a Million Dollar pie, without the mandarin oranges and pineapple and using lemonade instead of lemon juice
One graham cracker crust 1 can frozen lemonade (need to let it thaw out) 1 reg size container cool whip 1 can sweetened condensed milk mix all ingredients, pour into pie crust and freeze
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I want the diabetic plan that comes with rollover carbs. I dont like the unused one expiring at midnite!! |
12-17-2009, 10:24 AM | #6 (permalink) | ||
Tilted
Location: In the woods. With a shotgun.
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I've got two...
Quote:
Quote:
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12-17-2009, 04:44 PM | #7 (permalink) |
...is a comical chap
Location: Where morons reign supreme
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My mom used to make a dish similar to that apple cake and it was sooooooooo good. I may have to try it!
As for me, I've got nothing.
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"They say that patriotism is the last refuge to which a scoundrel clings; steal a little and they throw you in jail, steal a lot and they make you king" Formerly Medusa |
12-17-2009, 07:31 PM | #9 (permalink) |
Hi floor! Make me a samwich.
Location: Ontario (in the stray cat complex)
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Not really sure if most would call it a dessert but I like it when I need something sweet.
From Bottom Up Toast (sourdough bread works best) Peanut butter Bananas slices (not too ripe) Redi whip Eat Great snack and low cal
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Frivolity, at the edge of a Moral Swamp, hears Hymn-Singing in the Distance and dons the Galoshes of Remorse. ~Edward Gorey |
Tags |
dessert, easy, recipes |
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