What to do with leftover salmon - Tilted Forum Project Discussion Community

dude8604 · 06-08-2003, 04:17 PM

This thread is in response to a specific request.

I have leftover grilled salmon from last night and want to do something interesting with it. Got any recipes or ideas?

double · 06-08-2003, 04:38 PM

...hmm....a salad or then a creamy soup...

splck · 06-09-2003, 06:54 PM

I usually make salmon salad sandwiches

Damnfinn · 06-10-2003, 01:39 PM

Try making a Swiss cheese Quiche with the salmon in it, or Salmon Chowder- same recipe as New England Clam Chowder, only using the Salmon.

JadziaDax · 06-13-2003, 02:47 AM

Try serving your leftover salmon with some honey mustard, roasted potatoes, and mesclun salad.

Sion · 06-13-2003, 08:29 PM

salmon patties for sandwiches are never a bad idea

glasscutter43 · 06-15-2003, 01:09 PM

Break the salmon into small chunks and place atop a ceaser salad and bring it to my house. Sounds interesting to me. LOL

wondash · 06-24-2003, 04:34 AM

My mom use to make salmon cakes. She would mix the salmon with onions, bread crumbs, and some other stuff, then fry them up. Yum.

Nisses · 06-24-2003, 04:42 AM

just cook some tagliatelli with it. the salmon can even be cold.

No fuss, just toss it in the boiling water and 6-7 minutes later take it out. If you want you can make some sauce with it too. Hell, get yourself a glass of white wine and you have something to enjoy

Bobaphat · 06-27-2003, 02:36 PM

I like to make a nice cold salmon pasta salad.

gibingus · 06-30-2003, 07:41 AM

i think cold grilled salmon makes a great spin on a salad nicoise, classically the recipe calls for tuna canned in oil.

boil new red potatoes, in the last couple of minutes of boiling, throw in some fresh green beans to just blanch them, drain and then stop them with cold water or plunge them into an ice bath.

the classic dish uses boston lettuce, but i think you can use whatever mix of greens suits you. arrange the greens on a large serving platter, put the potatoes and green beens on top. Other components of the salad are tomatoes and hard boiled eggs, sliced or diced to your preference. Scatter minced fresh parsley, cracked black pepper and salt and drizzle with oil and vinegar or a vinegrette.

last step is to flake the salmon in large chunks on top of the salad.

06-08-2003, 04:17 PM	#1 (permalink)
dude8604 Upright	What to do with leftover salmon? This thread is in response to a specific request. I have leftover grilled salmon from last night and want to do something interesting with it. Got any recipes or ideas? Last edited by JadziaDax; 07-05-2003 at 02:53 AM..

06-08-2003, 04:38 PM	#2 (permalink)
double Crazy Location: Helsinki	...hmm....a salad or then a creamy soup... __________________ Reach out and touch faith

06-09-2003, 06:54 PM	#3 (permalink)
splck it's jam Location: Lowerainland BC	I usually make salmon salad sandwiches __________________ nice line eh?

06-10-2003, 01:39 PM	#4 (permalink)
Damnfinn Crazy Location: WI,U.S.A.	Try making a Swiss cheese Quiche with the salmon in it, or Salmon Chowder- same recipe as New England Clam Chowder, only using the Salmon. __________________ I was told to get a life, but all the good ones were taken.

06-13-2003, 08:29 PM	#6 (permalink)
Sion Dumb all over...a little ugly on the side Location: In the room where the giant fire puffer works, and the torture never stops.	salmon patties for sandwiches are never a bad idea __________________ He's the best, of course, of all the worst. Some wrong been done, he done it first. -fz I jus' want ta thank you...falettinme...be mice elf...agin...

06-13-2003, 02:47 AM	#5 (permalink)
JadziaDax Loser Location: who the fuck cares?	Try serving your leftover salmon with some honey mustard, roasted potatoes, and mesclun salad.

06-15-2003, 01:09 PM	#7 (permalink)
glasscutter43 Insane Location: Vancouver Island BC	Break the salmon into small chunks and place atop a ceaser salad and bring it to my house. Sounds interesting to me. LOL __________________ Book 'em Danno

06-24-2003, 04:34 AM	#8 (permalink)
wondash Psycho	My mom use to make salmon cakes. She would mix the salmon with onions, bread crumbs, and some other stuff, then fry them up. Yum.

06-24-2003, 04:42 AM	#9 (permalink)
Nisses Shade Location: Belgium	just cook some tagliatelli with it. the salmon can even be cold. No fuss, just toss it in the boiling water and 6-7 minutes later take it out. If you want you can make some sauce with it too. Hell, get yourself a glass of white wine and you have something to enjoy __________________ Moderation should be moderately moderated.

06-27-2003, 02:36 PM	#10 (permalink)
Bobaphat whoopity doo Location: Seattle	I like to make a nice cold salmon pasta salad. __________________ --size matters not-- yoda

06-30-2003, 07:41 AM	#11 (permalink)
gibingus Insane Location: 38° 51' N 77° 2' W	i think cold grilled salmon makes a great spin on a salad nicoise, classically the recipe calls for tuna canned in oil. boil new red potatoes, in the last couple of minutes of boiling, throw in some fresh green beans to just blanch them, drain and then stop them with cold water or plunge them into an ice bath. the classic dish uses boston lettuce, but i think you can use whatever mix of greens suits you. arrange the greens on a large serving platter, put the potatoes and green beens on top. Other components of the salad are tomatoes and hard boiled eggs, sliced or diced to your preference. Scatter minced fresh parsley, cracked black pepper and salt and drizzle with oil and vinegar or a vinegrette. last step is to flake the salmon in large chunks on top of the salad. __________________ if everyone is thinking alike, chances are no one is thinking.