06-06-2003, 02:27 AM | #1 (permalink) |
Loser
Location: who the fuck cares?
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Recipe of the Day - June 6 (french dip)
French Dip Sandwich
Ingredients Sandwiches 4 sub rolls 1 pound deli roast beef, lean sliced Swiss cheese (optional) Au Jus 2 12 oz. cans low fat beef stock 2 tsp. garlic powder 2 tsp. onion powder 2 tsp. Worchestershire sauce 4 Tbsp. soy sauce 4 Tbsp. red cooking wine Preparation Place all ingredients for au jus in a medium saucepan. Bring to a boil. Cover and reduce heat. Simmer for 25-30 minutes. While the broth is simmering, preheat oven to 200. Slice open the rolls, and place roast beef evenly on 4 rolls. Add cheese if desired. Place in oven until the cheese is slightly melted, or the beef is no longer cold. Pour the broth in dipping bowls and serve with sandwiches. |
Tags |
day, dip, french, june, recipe |
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