I've flipped through Alton Brown's I'm Just Here For The Food. The Good Eats guru's cookbook is a scientific and amusing blend of information and recipes. For the technically minded, this is the perfect cookbook to learn all the techniques you'll ever need.
I'm getting it for Christmas, it's just sitting there in Ohio waiting for me. *impatient*
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"We are supposed to be masters of space, but we cant even line up our shoes?"
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