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No guacamole recipes?
Serves 2:
1 medium sized ripe Haas Avocado
1/4 spanish onion, chopped
2 cloves garlic chopped
3 tsp chopped cilantro
lime juice to taste
salt to taste
optional :
chopped tomato (makes the texture a bit wierd though)
Cut around the pit to halve the avocado
Twist to separate
Take the heel edge of a knife and hack it into the pit, then twist again to remove. (You can grow avocado pits quite successfully if you put them into a plastic bag and put them in the closet for about a week or two.)
Fork mash the avocado, adding the rest of the ingredients as you go.
Taste, season, and serve.
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