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By the way, I made my first ever batch of bagels on the weekend. They were pretty good but I think the humidity here (80%) messed with the recipe. The next batch I will add less water to the mix.
I also tried to make a sourdough starter this weekend... it went mouldy. I am not quite sure what happened. I think it might have something to do with the heat here.
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"My hands are on fire. Hands are on fire. Ain't got no more time for all you charlatans and liars."
- Old Man Luedecke
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