Thread: Falafel
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Old 11-19-2009, 06:26 AM   #22 (permalink)
dlish
Currently sour but formerly Dlishs
 
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Location: Australia/UAE
yes i finally got these a few days ago..

Instructions on how to make Falafels!

now these are not my words, so if you have any questions, ill be happy to explain

Quote:
Ingredients:

1) 1 Kilo chick peas
2) 2 cups of foul (fava beans)
3) 2 bunches of coriander
4) 3 to 4 large onions
5) 4 to 5 cloves of garlic
6) 2 tea spoons bi carbonate Soda
7) Salt/Pepper/Cummin/Coriander powder
8) 1 cup of water

Instructions:

- Soak the chick peas in water. Put some carbonate soda in water for 2 days

- Soak fava beans also. Put 1 teaspoon of carbonate Soda and then drain them and wash them

- Mince everything in a mincer machine

- With the corinader, chop them before putting them in the machine.

- Cut the opnions and put them through the machine when you finish mincing everything. Put pepper, salt, corinader and cummin and mix together.

- When frying, put the garlic with one table spoon of bicarbonate soda mix and 1 cup of water, then mix it though the falafel. Put aside then.

- Prepare a deep frying pan, heat the oil. You have to use a special instrument for the falafel (to get them into the circle shape). When you fill it in, you get a flat spoon and you put sesame seeds on top of them and you press it in the hot oil.

- When they become brown, you turn it to the other side. Once other side is brown you are finished.
then you put the falafels in the arabic bread and add the condiments to the arabic bread topped with tahini.

many happy falafels!

cheers!
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Last edited by dlish; 11-20-2009 at 07:14 AM..
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