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Every time I read the title to this thread I think "good steak doesn't need a marinade." However, in a pinch, you might also try an oil and vinegar based Italian salad dressing like Bernstein's, Newman's, Good Seasons, whatever. Good flavor and the oil and vinegar work to macerate the cheaper cuts...
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The difference between theory and reality is that in theory there is no difference.
"God made man, but he used the monkey to do it." DEVO
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