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I've actually been forced to make the switch the other way...
I have pretty much only eaten Whole grain breads and pastas for the past 10 to 15 years. I just can't eat white bread as it is so bland.
Since moving to Singapore, I have been eating at Hawker stalls most of the time (very cheap to do so) and they only serve white rice and white toast... no whole grains.
It's very odd.
I can't wait until I have my own place so I can start cooking for myself again.
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"My hands are on fire. Hands are on fire. Ain't got no more time for all you charlatans and liars."
- Old Man Luedecke
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