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Originally Posted by OFKU0
9th floor Loeb building. Other end of the campus
The rest of the time The Oak on Bank, Baxter's on Riverside (Bank) and Rooster's, (not so much Oliver's). Hey Charleton, remember Spodi Odies. What's a market without meat.
And great pics from Big Ben. At this time of night it would take me 20 minutes to get downtown and see the pics posted. It's never lost on me, the heritage of Ottawa even though I live here and see whatever, whenever.
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I used to be at Baxter's for wing night every week... I think it was one of my main sources of protien. The Oak down by Sommerset or the one in the Glebe (changed it's name from the 5:15)... I worked at the Mayfair Theater for a year or so and the Bread and Fruit for about the same...
I don't remember Spodi Odies... spent a lot of time at Irene's Pub, the Duke of Sommerset, cheap quarts and local colour at the Chateau Laffayette, Club Zinc in Hull... definately Rooster's over Oliver's and much down time at The Oasis in the basement of Res (close to St. Pat's).
The tunnels were always a treat, but as I always lived off campus, I didn't have the added benefit of attending class in summer shorts at the height of winter (let's play spot the rezzie!).