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Originally Posted by CityOfAngels
2nd favorite is Sriracha. You can put this stuff in soup (like Pho), or on any asian noodle dish and it makes it taste amazingly good and spicy!
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This is my all time favorite. It goes well on hotdogs, pizza, mexican food, stir fry, etc. etc. You can also use it to make spicy tuna sushi rolls.
I am not a fan of watery hot sauces like Tabasco.