Try this one..
Do you have a George Foreman grill? If so, take 3 thawed chicken breasts and put them in a zipper bag. Into that bag, add 1/4-1/2 cup of Italian style dressing, (the oil and vinegar type) if you have any Thyme and Basil, add those in to. Allow the chicken and dressing and spices sit in the bag, in the fridge for an hour.
Heat up your grill, and cook away!
Also, take a chicken breast and place it on a sheet of aluminum foil, large enough to fold over and seal. On top of the breast, add a tsp of butter, a dash of salt and pepper, and a 1/4 packet of Lipton Dry Onion Soup Mix. Seal the packet and place in a 400F oven for 30 minutes.
If those don't do it for ya, I've got more!
-SF
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