scansinboy had some great ideas. I think it is a pretty place. . . in the summer mostly though. I took the Miller tour and had a good time. The downtown area is younger than I expected and was pleasantly surprised.
http://www.lehmanns.com/
While this is in Racine, I think you can sometimesfind them in other stores in Milwaukee. You should really try these. They are very unique and something that you cannot find anywhere else in the country.
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Layer upon layer of fresh golden Wisconsin creamery butter is folded and rolled into the pastry dough. For three days, it is rolled and folded and cured in the cooler at 40 degrees. This process is repeated twice, producing over 140 folds.
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