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#1 (permalink) |
Junkie
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What burger floats your boat?
Although kupo nuts are my peak fancy, I do occasionally crave a good hamburger. I often draw blank stares from my fellow moogle cousins, but they have as of yet to explore the wonders of the burger.
Burgers that I do enjoy: -Wendy's triple classic, biggie sized, with "everything" on it -Hardrock Café's bacon cheese hamburger with a side of fries -Clock's bacon cheese burger I do have an appreciation for most burgers of almost any sort, but only those three top my list. What burgers top your list? ![]()
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The most important thing in this world is love. |
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#2 (permalink) |
lonely rolling star
Location: Seattle.
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bacon cheeseburgers are bad, mkay.
i like Dick's Cheeseburger.
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"Besides the noble art of getting things done, there is the noble art of leaving things undone. The wisdom of life consists in the elimination of non-essentials." -Lin Yutang hearts, by d.a. |
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#4 (permalink) |
Stay off the sidewalk!
Location: Oklahoma City, OK
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My idea of the perfect burger:
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#6 (permalink) |
Gastrolithuanian
Location: low-velocity Earth orbit
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Hail Stiltzkin, et al!
I believe the ideal quantity of meat on a burger for me is a 3/4-pound patty. I vary in choice of cooking time betwixt medium and medium rare. The rest of the ingredients are subjective choices of the eater, sometimes made for reasons of a very personal nature. I, however, enjoy them all without prejudice. Pablano peppers leap to mind as particularly delightful. Wendy's makes a surprisingly good burger. It shouldn't be true but it is. Their lighting fast drive through service is impressive, as well. I am not too proud to go there when I simply must find sustenance and quickly. They have saved my life and quite possibly the lives of others. Bacon and cheese go well with everything that exists. -GH |
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#8 (permalink) |
Psycho
Location: uhhhh
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Used to be a McDonald's fiend, until they changed their ketchup. No one else notices, but it tasted sweeter to me, and not for the better. I like most other burgers, though Red Robin's and White Spot come to mind as having good burgers.
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Still Looking |
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#9 (permalink) |
don't ignore this-->
Location: CA
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mcdonalds sucks donkey balls... if i want fast food I go to carl's jr, In-n-out, Willie's or Ford's (the last two are local joints, great shakes and fries, decent burgers).
Some of the best burgers I've eaten I've made myself when I worked in restaurant kitchens. 3/4 lb patty, grilled bun, thousand island (sorry but it's good), lettuce onions and tomatoes. Japanese white pepper and salt sprinkled over the tomatoes makes it soo damn good.
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I am the very model of a moderator gentleman. Last edited by bermuDa; 08-09-2003 at 10:51 PM.. |
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#18 (permalink) |
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Location: this ain't kansas, toto
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in-n-out & juicy burger ain't bad
the best burgers the ground sirloin ones cooked on the grill in my backyard ![]() i also like boca burgers & morningstar's "cheeseburgers" cuz some soy based products are just good! (and don't forget the EASY factor)
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#19 (permalink) |
Deliberately unfocused
Location: Amazon.com and CDBaby
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Depends on the mood. Sometimes a White Castle sack of ten is the only food that will hit the spot. Other times, Bates burgers. There's a deli in Farmington named "Sammy's" that make great, huge burgers (love 'em with cheese, lettuce, tomato and pickle! don't need ketchup or mustard... they're that good!)
I take ground sirloin. add a raw egg, Italian flavored bread crumbs, A-1 sauce and garlic salt. Make large (at least 1/2 lb) patties and grill over charcoal--- no gas or propane. Serve on an onion roll (or Kaiser roll if onion rolls are scarce) with carmelized Valencia onion, thick-sliced Beefsteak tomato, some grilled sweet peppers (green, yellow and red) on the side. An ice-cold Killians or Amber Bock goes real well with this picnic.
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"Regret can be a harder pill to swallow than failure .With failure you at least know you gave it a chance..." David Howard |
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#27 (permalink) |
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Location: this ain't kansas, toto
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oh shit marcopolo. i forgot white castles.
altho WCs tend to be a beast of an entirely different category. still nothing can't beat them at 4am after a good night out.
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#28 (permalink) | |
Junkie
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Quote:
Here's the technique: work around the edges, make sure to try to keep it the same radius through-and-through the whole time you eat it. In so doing, your burger is always balanced and won't have the tendency to fall apart. Burger-eating is a fine art not many have yet mastered. Please take your time and do be patient. ![]()
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The most important thing in this world is love. |
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#30 (permalink) |
Omnipotent Ruler Of The Tiny Universe In My Mind
Location: Oreegawn
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the bleu ribbon burger from Red Robin. bleu cheese, onion straws, b-b-q sauce...ohhhh.....mouthwatering
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Words of Wisdom: If you could really get to know someone and know that they weren't lying to you, then you would know the world was real. Because you could agree on things, you could compare notes. That must be why people get married or make Art. So they'll be able to really know something and not go insane. Last edited by mystmarimatt; 08-11-2003 at 12:24 AM.. |
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#31 (permalink) |
Crazy
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Prime rib burgers from loblaws...a couple of those patties in a bun with motzarella cheese and the usual condiments
for fast food, burger king's double whopper all the way...just the perfect size for someone as large as me
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Fueled by oxytocin! |
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#32 (permalink) |
Fluxing wildly...
Location: Auckland, New Zealand
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The restaurant my girlfriend works at sells one called Death By Burger... I wanna try it some time but I think it'd be a waste of money coz it's too big for me to eat.
I don't really have a favourite burger though, but anything from MacDonalds is shite.
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flux (n.) Medicine. The discharge of large quantities of fluid material from the body, especially the discharge of watery feces from the intestines. |
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Tags |
boat, burger, floats |
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