Tilted Forum Project Discussion Community

Tilted Forum Project Discussion Community (https://thetfp.com/tfp/)
-   Tilted Food (https://thetfp.com/tfp/tilted-food/)
-   -   Any Italian cooks out there ? (https://thetfp.com/tfp/tilted-food/127532-any-italian-cooks-out-there.html)

fish_oinc 11-17-2007 10:16 AM
Any Italian cooks out there ?
 

I am looking for an eggplant recipe but don’t know what it was called, I had this many years ago and remember how good it was

Let me describe it

It was fried in oil you took 2 slices of eggplant and put it on the out side of this paddy that was made of Beard crumbs parmesan cheese and some other ingredients , I didn’t make it , it was served to me by an Italian lady many years ago . It was good hot or cold I remember having it cold the next day
Does this ring a bell with any one?

I would really like to make it myself but can’t find a recipe for it any where.

StellaLuna 11-17-2007 10:45 AM
Okay, wait-- it was eggplant placed around a patty of something? Like the slices were bread in a sandwich or something? Was there any meat in the mixture? Was it served with any kind of sauce? I'm racking my brain here and the only thing I can think of is eggplant rolls. Not quite what you're describing, though.

Ratman 11-17-2007 11:19 AM
eggplant parmigianna. Yummy. Google it, there are only about a million variations.

fish_oinc 11-17-2007 12:59 PM
Quote:
Originally Posted by StellaLuna
Okay, wait-- it was eggplant placed around a patty of something? Like the slices were bread in a sandwich or something? Was there any meat in the mixture? Was it served with any kind of sauce? I'm racking my brain here and the only thing I can think of is eggplant rolls. Not quite what you're describing, though.

Yes The Eggplant was sliced in 1/4 in rings and the breading mixture went between the 2 slices of eggplant then it was fried

squeeeb 11-21-2007 07:59 PM
Quote:
Originally Posted by fish_oinc


It was fried in oil you took 2 slices of eggplant and put it on the out side of this paddy that was made of Beard crumbs parmesan cheese and some other ingredients , I didn’t make it , it was served to me by an Italian lady many years ago . It was good hot or cold I remember having it cold the next day
Does this ring a bell with any one?
sounds like eggplant eggplant parmesan. as for the Beard crumbs you mentioned, they are best obtained from bikers and lumberjacks right after they eat.

Plan9 11-21-2007 08:35 PM
Quote:
Originally Posted by squeeeb
sounds like eggplant eggplant parmesan. as for the Beard crumbs you mentioned, they are best obtained from bikers and lumberjacks right after they eat.
You sonuvabitch. I just spit tea all over my keyboard.

SecretMethod70 11-21-2007 09:40 PM
All your Italian cooking needs:

yankeefatboy 11-24-2007 09:19 AM
Sounds like the beginning of eggplant parmiagiana. You make the eggplant like you mentioned: fried chicken style, and then add the mozzarella and sauce. It's just fried eggplant that is also great as a "sangwich".


All times are GMT -8. The time now is 11:15 AM.

Powered by vBulletin® Version 3.8.7
Copyright ©2000 - 2026, vBulletin Solutions, Inc.
Search Engine Optimization by vBSEO 3.6.0 PL2
© 2002-2012 Tilted Forum Project


1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47