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Old 01-30-2008, 12:01 PM   #161 (permalink)
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Quote:
Originally Posted by silent_jay
Like I said before if you're not happy with 15%, give it back I can use it, otherwise be thankful you got what you got and don't look a gift horse in the mouth, like I said before, the alternative is you couldn't have gotten fuck all.
It seems clear to me that it is not a "gift horse". The tip is part of his wage. Being allowed to control such a large portion of a waiter's wage is a benefit given to diners in the US- you have say in how much you pay for a service rendered.
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Old 01-30-2008, 12:02 PM   #162 (permalink)
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Quote:
Originally Posted by sapiens
It seems clear to me that it is not a "gift horse". The tip is part of his wage. Being allowed to control such a large portion of a waiter's wage is a benefit given to diners in the US- you have say in how much you pay for a service rendered.
Ahhh so it's a benefit then, enough said then be happy with what you get, it is after all, up to me.
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Last edited by silent_jay; 01-30-2008 at 12:06 PM..
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Old 01-30-2008, 12:46 PM   #163 (permalink)
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Just to clarrify and turn down the heat a bit, I think the intent of the OP is a query as to why visitors (and yes mainly Canadians) seem to ignore or be ignorant of the local tipping customs in the US.

It was not an intention or opportunity to snipe about super power this, or arrogant tourist that, or (good grief) a discussion about relative health care systems (yet again). Nor is it a chance to be condescending and holier than thou. I think that is beneath all of us here in this forum - I hope! Host has provided some valuable insite on this matter.

The logical outcome of a group of people (Canadians) behaving in a predictable and less than acceptable local manner (regardless of the cause) around tipping will be to engender a reaction that is unpopular.

I find it sad that I get lumped into a group of tightwads because I am Canadian. But, it seems that 15% gratuity will put me in that group because the data that Host has provided (let's ignore the source for now) indicates that this is below the US average of 18.7%.

If I want to have good service in a US restuarant I should be circumspect as about my origins (no wearing a Maple Leaf on my back, no loud boorish behaviour that would typify me as a tourist as it seems that tourists tend to be like this anywhere) and hope that my lack of accent doesn't give me away.

That's reality. The same reality will ensure that I don't drive a rental car in Miami, or book a vacation at a Mexican resort, or key in my PIN at an ATM without covering my hand.

Last edited by Leto; 01-30-2008 at 12:51 PM..
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Old 01-30-2008, 01:06 PM   #164 (permalink)
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Location: Ontario, Canada
Quote:
Originally Posted by Ustwo
One thing is abundantly clear from this thread, a lot of Canadians are assholes.
Surely you are not calling your fellow posters "assholes"?

That's surely not within the spirit of the TFP ...
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Old 01-30-2008, 01:10 PM   #165 (permalink)
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Quote:
Originally Posted by Leto
Okay, I'm a fairly level headed guy. But I'm starting to get annoyed with the Pot calling the kettle black.
Quote:
Originally Posted by silent_jay
Pot, this is kettle com check over. Is this the same America talking about learning another countries system, fuckin hilarious, oh darn an ugly tourist type, better to be referred to that than as an American.

Guess being an asshat and not knowing what the hell you're doing is rewarded in America, wait of course it is, look at the man in charge.

I think you guys are confused. While ustwo make speak with a certain swagger, he does not in fact speak for the certain portion of american tourists who behave badly. As far as i can tell he is just one person, so all this pot and kettle business in response to him calling out poorly behaved canadians is intellectually lazy.

I would also like to request that if you do tip, tip in canadian dollars.
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Old 01-30-2008, 01:11 PM   #166 (permalink)
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Quote:
Originally Posted by highthief
Surely you are not calling your fellow posters "assholes"?

That's surely not within the spirit of the TFP ...
Quote:
Originally Posted by Ustwo
Bitchy Canadians in the thread....
Why not, he's already called us bitchy Canadians, seems about the usual.
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Last edited by silent_jay; 01-30-2008 at 01:14 PM..
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Old 01-30-2008, 01:37 PM   #167 (permalink)
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Let's see, I go to a restaurant pay exorbitant prices for a dinner I could have made at half the cost and I am expected to add 20% to whatever the bill is?

Sounds like a tax to me.

I tip by service. If the server is polite, does a good job, allows me to feel comfortable and allows me and who I am with privacy, I'll tip well.

If the waiter treats me like shit, makes me feel like he/ she has better things to do or gets orders wrong, interrupts conversations and does so rudely, etc. I'll leave the tip I want.

Look, to me a tip is something I give out to show appreciation for the service. I expect the server to at the very least show appreciation for my business. It's one of the few ways I can truly show what I feel about a service.

I refuse to feel the "need" or "requirement" to tip. If the tip is mandatory, then add it to the price of the food and pay the servers more. If an establishment decides to add 17.5% as a courtesy so that I didn't have to figure out the tip.... I will NEVER do business there again. That establishment took away my right to decide for myself what I value the service at. They obviously do not care about my business.

Also, when I have wanted a TGIFriday's but didn't have that much money and was cheap on the tip, I tell the server this up front and usually they have understood, if they didn't and I got service I felt was different than the norm. I left nothing.

I don't think this belief system is just here in the US.

Not to threadjack but, this from the beginning bugs me, we can open a new thread for this:

Quote:
Originally Posted by Host
If you come here, acquaint yourself with our customs, you will have a more enjoyable visit.
Ummm, does this go for Illegal Immigrants also? Or do you have double standards for Legal visitors and people who illegally come here to live.
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Last edited by pan6467; 01-30-2008 at 01:42 PM..
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Old 01-30-2008, 01:39 PM   #168 (permalink)
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Quote:
Originally Posted by Ustwo

Bitchy Canadians in the thread: You are lousy tippers, you don't have to like our system but its how its done


you don't have to like our system of tipping either but.......it's how it's done.


Quote:
Originally Posted by Fly



if the service sucked.........your tip sucked........and i probably wouldn't return to dine in your establishment anyways........






and if it was great service...you'd get "rewarded" with a great tip.


it is that easy folks.........suck it up.



Quote:
Originally Posted by Ustwo
One thing is abundantly clear from this thread, a lot of Canadians are assholes.


thank you...............
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Last edited by Fly; 01-30-2008 at 01:42 PM..
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Old 01-30-2008, 01:43 PM   #169 (permalink)
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Slightly off-topic: If the service is absolutely terribly, I've been known to leave a $.02 tip.

Edit: If an American went to, say, Canada and refused to follow typical customary practices, (s)he would probably receive the 'stupid American' label. Yet, if that same Canadian came to the U.S. and didn't follow typical customary practices, then it's because he's not obligated to? Ehhh... Maybe I'm missing something

(Granted, I'm not the greatest tipper in the world, so disregard what I say.)
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Last edited by Infinite_Loser; 01-30-2008 at 01:49 PM..
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Old 01-30-2008, 01:45 PM   #170 (permalink)
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Location: Mansfield, Ohio USA
Quote:
Originally Posted by Infinite_Loser
Slightly off-topic: If the service is absolutely terribly, I've been known to leave a $.02 tip.
I guess that's putting in your 2 cents.

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Old 01-30-2008, 01:46 PM   #171 (permalink)
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Location: Lilburn, Ga
Quote:
Originally Posted by pan6467

If an establishment decides to add 17.5% as a courtesy so that I didn't have to figure out the tip.... I will NEVER do business there again. That establishment took away my right to decide for myself what I value the service at. They obviously do not care about my business.
I will take this one step further.....If I see any notification that they automatically add the gratuity (except in the case of a large party) I will get up and walk out...and never go back for the exact same reason
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Old 01-30-2008, 01:48 PM   #172 (permalink)
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Quote:
Originally Posted by ShaniFaye
I will take this one step further.....If I see any notification that they automatically add the gratuity (except in the case of a large party) I will get up and walk out...and never go back for the exact same reason
They do this in the UK, so don't make up your mind until you've had REAL bangers and mash with a REAL beer. OMG, sooo good.
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Old 01-30-2008, 01:53 PM   #173 (permalink)
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In the UK its dif....thats the norm there so I would comply with it.
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Old 01-30-2008, 01:57 PM   #174 (permalink)
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I just did a cursory search to see what there was to see;

from http://www.vidaamericana.com/english/tipping.html "Tipping in America: How to Tip in the U.S."

Quote:
Originally Posted by LivingAmerican.com
How To Tip

For employees in some service industries it is common and expected practice to offer a tip on top of the bill as long as service is not below average. Following are some common tipping guidelines:

* waiters: 15-17% of bill before tax, 20% at a 5-star restaurant or for large parties (at a fancy restaurant check to make sure service is not included in the bill)
And from the definitive source; Tipping.org, http://www.tipping.org/tips/restaurant.html

Quote:
Originally Posted by Tipping.org
Waitstaff - The source of many e-mails, this section is the most controversial on the site. Especially the 'waiter / waitress entry. My opinion is: tip your waiter / waitress. But this is not to say that it should be ever considered 'required'. Recently, most wait staff have lost sight of the fact that a tip is a gratuity and NOT a must. It is also a fact that in a lot of places, wait staff are underpaid (usually less than minimum wage) and must share tips with busboys, aides, etc. What I mean by 4 star restaurant is any restaurant that by default gives extraordinary service. Large parties are any parties over 6 people....

waiter or waitress 15% to 20% of bill.
If you receive excellent service or if it is a 4 star + restaurant or large parties, a 20% or greater tip is recommended.
And from one of host's linked articles;
Quote:
Originally Posted by cityt.ca
The BMO/Mosaik MasterCard survey suggests 78 per cent of Canadians tip the standard 15 per cent in restaurants, though it appears Canadians aren't nearly as generous to workers in other service sectors.
So to summarize, most Canadians tip at least 15%, and the Canadian standard as referred to in that article is 15%. The established American standard is 15-20%. Higher for fine dining, as Host represents, but for regular dining, 15-20%.

The tipping standard for fine dining is 18.7-20+%, but I think there has been a lack of clarity that the OP was establishing tipping rates for finer dining.

Finally, for the average dining experience, it should be noted that Canadian servers are being paid a higher wage and earning comparable tips. As a result, the idea that tipping based on performance isn't offensive. I'll also reiterate that yahoo.ca and most posters in this thread were in reference to average dining, not fine dining.
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Old 01-30-2008, 02:00 PM   #175 (permalink)
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Quote:
Originally Posted by ShaniFaye
In the UK its dif....thats the norm there so I would comply with it.
Isn't that what this thread is about? Complying with the norm of the society you enter? When in Rome, right? I learned that concept in elementary school.

Everyone's getting all uppity about this subject, but I think almost everybody is pretty much agreeing here. Almost everybody has stated that about 15% is a good tip given for good service. Some go a little higher some go a little lower.

I just don't see where the intensely heated argument is coming from.
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Old 01-30-2008, 02:06 PM   #176 (permalink)
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Quote:
Originally Posted by Leto
Just to clarrify and turn down the heat a bit, I think the intent of the OP is a query as to why visitors (and yes mainly Canadians) seem to ignore or be ignorant of the local tipping customs in the US.

It was not an intention or opportunity to snipe about super power this, or arrogant tourist that, or (good grief) a discussion about relative health care systems (yet again). Nor is it a chance to be condescending and holier than thou. I think that is beneath all of us here in this forum - I hope! Host has provided some valuable insite on this matter.

The logical outcome of a group of people (Canadians) behaving in a predictable and less than acceptable local manner (regardless of the cause) around tipping will be to engender a reaction that is unpopular.

I find it sad that I get lumped into a group of tightwads because I am Canadian. But, it seems that 15% gratuity will put me in that group because the data that Host has provided (let's ignore the source for now) indicates that this is below the US average of 18.7%.

If I want to have good service in a US restuarant I should be circumspect as about my origins (no wearing a Maple Leaf on my back, no loud boorish behaviour that would typify me as a tourist as it seems that tourists tend to be like this anywhere) and hope that my lack of accent doesn't give me away.

That's reality. The same reality will ensure that I don't drive a rental car in Miami, or book a vacation at a Mexican resort, or key in my PIN at an ATM without covering my hand.
You win the thread.

Bang on.
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Old 01-30-2008, 04:41 PM   #177 (permalink)
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Quote:
Originally Posted by Bossnass
I just did a cursory search to see what there was to see;

from http://www.vidaamericana.com/english/tipping.html "Tipping in America: How to Tip in the U.S."



And from the definitive source; Tipping.org, http://www.tipping.org/tips/restaurant.html



And from one of host's linked articles;


So to summarize, most Canadians tip at least 15%, and the Canadian standard as referred to in that article is 15%. The established American standard is 15-20%. Higher for fine dining, as Host represents, but for regular dining, 15-20%.

The tipping standard for fine dining is 18.7-20+%, but I think there has been a lack of clarity that the OP was establishing tipping rates for finer dining.

Finally, for the average dining experience, it should be noted that Canadian servers are being paid a higher wage and earning comparable tips. As a result, the idea that tipping based on performance isn't offensive. I'll also reiterate that yahoo.ca and most posters in this thread were in reference to average dining, not fine dining.
Bossnass, you've made an informative, well articulated post, however, if you are more correct than incorrect, in what you are telling us, what is all of this "noise", including in a prominent newspaper in western, and from sources around the internet?

Quote:
http://www.chowhound.com/topics/472394

Where is the restaurant? This reminds me of the old joke "What is the difference between a canoe and a Canadian?" "A Canadian doesn't tip."

Before anyone takes offence, I'd like to say I am a Canadian myself, living in Toronto. And I try to give adequate to generous (if merited) tips.


ekammin Dec 24, 2007 08:58AM
Quote:
http://www.bitterwaitress.com/std/in...d=showhtmllist
The Shitty Tipper Database

12/04/07
Number in Party 2
Date 12/04/2007
Restaurant One in the Keys
Location (City, State, etc.) Florida
Amount of Check 32.14
Amount of Tip 2.86
The Gory Details Fucking Canadians. Younger ones from Ontario. I would love to publish the assholes CC# but I won't be that evil. But I do wish them major sunburn on their white ass legs, to point of flaming blisters and 3rd degree burns.
The information is available in your country, and it is not just me, saying what I've said:

Quote:
page 2 of 4= http://www.canada.com/vancouversun/n...ed&k=63335&p=2
How are you being served?
There's more to going out to a restaurant than the food -- something both patrons and staff can easily forget
Mia Stainsby, Vancouver Sun
Published: Wednesday, September 06, 2006

...."Some people feel servers have low status and [take the dining experience] as an opportunity to denigrate. I've been a waiter and had people do that to me. I don't see it in other service settings."

Many European and Asian countries aren't tipping nations. And in one of Lynn's studies, he found people from countries with more "extroverted, tenderhearted" cultural norms gave the biggest tips. People from countries with a "tough-minded, make-it-on-your own approach" tended to give less, he said, citing India, Hong Kong, Austria, Germany. Americans, he said, are the biggest tippers.

<h3>While Canadians tip about 15 per cent, up from 10 per cent in earlier decades, Americans tip an average 18 to 19 per cent.</h3>

"It's partly for social approval. The average keeps rising, because by giving an above average tip, it wins approval. Tipping serves psychological functions that we in the U.S. value more than Europeans. It's an opportunity to show off, conspicuously."

Some people, he says, simply feel obligated to tip and still others don't feel comfortable being waited on and sees it as an opportunity to reward and it helps alleviate guilt.

Don Guthro, director of the culinary program at the Art Institute of Vancouver's Dubrulle Culinary Arts, oversees training of the front and back of the house. "In Vancouver, I'd like to see the industry become a little more professional when it comes to service. There isn't a clear understanding of the responsibilities," he says. And diners don't have high expectations. "In smaller communities, it's more friendly and open-armed. In Vancouver,
everyone ends up being a number. The concern isn't individual. It's how many bums there are in the seats."

Today, servers have to understand that restaurants are in the entertainment business, says Richard Floody, chair of the B.C. Restaurant and Food Services Association and owner of TGI Fridays....
Quote:
[DOC]
Blogs – short for web logs, or online diaries, are the ultimate in ...
File Format: Microsoft Word - View as HTML
... the unnamed blogger who started the US blog bitterwaitress.com. ... Canadian—resident of our neighbour to the north, known for substandard tipping. ...
http://www.restaurantcater.asn.au/.....0BLOG%20ON.doc
Quote:
AP Centerpiece: Waiters' Tip Fight Grows
Sep 12, 2006 ... and undertippers tend to undertip; Canadians and Brits often tip 10 ... www.WaiterRant.Net · www.BitterWaitress.com · Printable Version ...
http://www.sfgate.com/cgi-bin/articl...f110054D93.DTL
Quote:
http://www.2blowhards.com/archives/2...r_tipping.html
Since all of the incidents referred to occured in So. Florida let me agree with the commentor who pointed out that So Fla. has a large number of foreign visitors who have a tendency to play dumb about tipping in the US despite the fact that their tourist guide books invariably explain American tipping (and the fact that it is a large part of the waiters income). Additionally, it should be remembered that a lot of Canadians vacation in Fla and they never seem to tip for anything. It hasn't been that long ago that I remember seeing signs outside of motels on US 1 suggesting that Canadians pass this place by, presumably because the owners were tired of hearing their staff complain.
Posted by: Michael Slater on May 20, 2007 12:41 AM
Quote:
Majikthise : Ask a philosopher
It seems like a fairly widespread belief in American restaurants that African-Americans (or "Canadians" as some of the posters to bitterwaitress.com and ...
majikthise.typepad.com/majikthise_/2005/11/ask_a_philosoph.html
Quote:
http://answers.yahoo.com/question/in...3091212AAr4EQF
Resolved Question
Show me another »
Who are the Worst Tippers?
This is for all my Bartenders and Waiters out there. Who are the worst tippers? ( Indians, Blacks, Hispanics,Anyone from the UK) Let me know what you think! I hope this is not offending anyone! I worked in the service industry off and on for the past 5 years and it just baffles me on how consistent certain people are at being cheap!

Canadians?
I went to Mexico one time for a week and the resort seemed to have a lot of Canadians visiting. You can pick them out of course because they wear the Canadian flag on everything from ball caps to tube socks and their beach towels. They never tipped. The bartenders at the resort were great, friendly and worked their butts off, but I never saw one of them tip even a dollar. That's probably my only observation of Canadian gratuity habits though.

* 2 months ago
Quote:
http://www.mylot.com/w/discussions/1225789.aspx
The worst tippers
myLot reputation of 55/100. delirioussk8er (116) 7 months ago

Has anyone ever been a waitress/waiter or a bartender in Canada? I was just wondering yuor personal observations on the best tippers and the worst.
My girlfriend has worked in Ottawa, Montreal Toronto and Cancouver and she made me a list of tippers from best to worst. Of course there have always been exceptions.

1. Americans - they better be the best tippers because their money is worth more! I guess tipping in the states is just more understood? Maybe they like to look like big shots? Whatever the reason, thanks american!

2. Italians, especially the males.

3. People who work/have worked in restaurants

4. Middle aged, english-canadian business men

5. Homosexuals

6. 20 something males, english canadian

7. 20 something females, english canadian

8. Families with grown children

9. Middle-aged French canadian men

10. 20 something males, French-canadian

11. 20 something females, french-canadian

12. families wiith young children

13. middle aged english canadian women

14. government workers

15. New to canada asians

16. senior citizens

17. middle-aged french canadian women

18. Natives
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Old 01-30-2008, 04:48 PM   #178 (permalink)
Her Jay
 
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Location: Ontario for now....
It's almost like I'm psychic
Quote:
Originally Posted by silent_jay
Anything we post isn't going to change your mind, you're the best cut and paste man on the board, you'll just find another 'study' to support your opinion and nothing will change.
Call me NOW!!! It's Cleo.

http://answers.yahoo.com/question/in...2203639AAsJXBq
Looking through Yahoo Answers, one person mentions Canadians, out of 33 results, one person out of 33, yep that sure is a lot of 'noise'.

From The Stained Apron:
http://www.stainedapron.com/newcourse.htm
Quote:
Originally Posted by The Stained Apron
Ten percent is not an adequate tip. Not at breakfast, not at lunch, never. Fifteen to 20 percent is the acceptable norm.
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Old 01-30-2008, 05:14 PM   #179 (permalink)
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Quote:
Originally Posted by silent_jay
It's almost like I'm psychic

Call me NOW!!! It's Cleo.
Your own major newspaper, the Vancouver Sun, does a recent story containing claims identical to the ones I made in the thread OP. Bossnass decided that the credit card data in <a href="http://www.citynews.ca/news/news_13139.aspx">this article</a> displayed in the OP, actually meant:
Quote:
Originally Posted by Bossnass

And from one of host's linked articles;
Quote:
"Originally Posted by cityt.ca
The BMO/Mosaik MasterCard survey suggests 78 per cent of Canadians tip the standard 15 per cent in restaurants, though it appears Canadians aren't nearly as generous to workers in other service sectors."

So to summarize, most Canadians tip at least 15%, and the Canadian standard as referred to in that article is 15%.
when, actually the article he interpreted and the Vancouver Times story, and feedbeck from around the net, say something different, and so do many posters on this thread.

It appears more likely the the Canadian typical maximum tip percentage is 15 percent, and that percentage is at best, 83 percent of an AVERAGE 18 percent tip in the US. It is 79 percent of the AVERAGE tip in the market where I work, and I don't work in an average restaurant.

When you are escorted from the bar to a seat at a table in my section, I can expect to be docked 2 percent of your bar tab from the tip you leave, if you leave 15 percent, because the bar receives a 17 percent tip on your drink tab, regardless of the tip amount you leave. I can expect your maximum tip, if you are satisfied with food and service, to be 79 percent of the average tip in my market, at the average restaurant. The information about your tipping habits, compared to those of US patrons, has been published in your newspapers. Your reaction is to say, "be happy with what I give you, stop whining, I don't give a shit if you don't like it, find a better job".

You enjoy the superior buying power, because of the strength of your currency, yours and the Europeans. Stop taking up seats in our restaurants, and cutting our fucking compensation!
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Old 01-30-2008, 05:20 PM   #180 (permalink)
Her Jay
 
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Location: Ontario for now....
Quote:
Originally Posted by host
Your own major newspaper, the Vancouver Sun, does a recent story containing claims identical to the ones I made in the thread OP.

when, actually the article he interpreted and the Vancouver Times story, and feedbeck from around the net, say something different, and so do many posters on this thread.
host, this is the internet, you can find a story saying it's alright to fuck sheep if you want to, you can find a story to support any view. You have actual Canadians in this thread telling you what we tip, yet you keep going back to a story in a newspaper, I guess actual Canadian input from actual Canadians doesn't mean as much as written word from a newspaper.

Have you not seen what the Canadian posters in this thread have said we tip? I'll refresh your memory:
Quote:
Originally Posted by Bossnass
Ace: 10-15
wakelagger: 10-15
highthief: 15+-
Charlatan: 15-20
fresnelly:20
fly:good service= great tip, shitty service= shitty tip.
Daval: 15-20
Baraka: 20+% to 15%
silent_jay: approx 15 (Edit- sometimes 20% for special service!)
Leto: 15
Bossnass 20+-

Yeah, thats most Canadians in this thread at 15-20.
And from that list and The Stained Apron, it seems us Canadians are right on track.
Quote:
Originally Posted by The Stained Apron[/quote
Ten percent is not an adequate tip. Not at breakfast, not at lunch, never. Fifteen to 20 percent is the acceptable norm.
It's quite obvious you're going to continue to have this hard on for Canadians and see us as bad tippers, which doesn't bother me in the least, you can think what you want, we're not going to change your opinion here no matter what we post, as I said before, you're the best cut and paste man on the board, you'll just go out and find another 'study' or story to support your argument and go on your merry way.
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Old 01-30-2008, 05:30 PM   #181 (permalink)
Détente
 
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Your links barely support your assertion, if at all. The article in the OP I referenced, along with the other two sources in the same post, do actually say what I 'interpreted' them to say.

You recommend that Canadians have due diligence in American tipping customs. I believe that my previous post did just that. I wouldn't expect a potential tourist to search for a random newspaper article asserting a higher rate to be the source used.

Yeah, Host, I'm done. It is a stereotype. You have a prejudice that you are trying to justify. I recommend you endeavor to perform your chosen occupation to your normal standards regardless of the accent you may hear. Thank you. Good luck.
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Old 01-30-2008, 05:30 PM   #182 (permalink)
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New Story Just In!
Its okay to fuck sheep if done for experimentation only, strictly pleasure is not acceptable.

USA TODAY
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Old 01-30-2008, 05:41 PM   #183 (permalink)
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From your own story:
Quote:
Originally Posted by City News
And that's the thing: according to a new study, Canadians need some tips on tipping.

The BMO/Mosaik MasterCard survey suggests 78 per cent of Canadians tip the standard 15 per cent in restaurants, though it appears Canadians aren't nearly as generous to workers in other service sectors.
78% of Canadians tip the standard 15%, so 22% don't, doesn't really support your hard on for Canadians all that well now does it?
Quote:
Originally Posted by City News
"Tipping is a very personal decision that can be influenced by circumstance, quality of product or service and mood," Marescotti added.
Notice the words personal decision, what you normally get has nothing to do with what you're going to get from me or the next person or the next person.
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Old 01-30-2008, 05:42 PM   #184 (permalink)
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Quote:
Originally Posted by blahblah454
Quote:
New Story Just In!
Its okay to fuck sheep if done for experimentation only, strictly pleasure is not acceptable.

USA TODAY
but only if you tip them when you're done
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Old 01-30-2008, 05:43 PM   #185 (permalink)
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Quote:
Originally Posted by Bossnass
Yeah, Host, I'm done. It is a stereotype. You have a prejudice that you are trying to justify. I recommend you endeavor to perform your chosen occupation to your normal standards regardless of the accent you may hear. Thank you. Good luck.
That actually peripherally raises an interesting question. Is it possible that certain ethnic groups tip less because the servers, who are expecting a poor tip anyway, provide sub-optimal service?
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Old 01-30-2008, 05:43 PM   #186 (permalink)
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This thread was over after Leto's last post. Everything now is just going to be a host cut-and-paste-a-thon, and more pissing matches back and forth across the border
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Old 01-30-2008, 05:44 PM   #187 (permalink)
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Quote:
Originally Posted by ShaniFaye
but only if you tip them when you're done
And it has to be more than 20% or you'll be considered a cheap asshole.

Quote:
Fucking Canadians. Younger ones from Ontario. I would love to publish the assholes CC# but I won't be that evil. But I do wish them major sunburn on their white ass legs, to point of flaming blisters and 3rd degree burns.
After searching 'The Shitty Tipper Database', it seems there are only complaints about 2 Canadian parties in the whole 'database' http://www.bitterwaitress.com/std/in...&fromfromid=58
That's not too bad at all if you ask me, only 2 complaints.
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Old 01-30-2008, 05:48 PM   #188 (permalink)
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Quote:
Originally Posted by silent_jay
And it has to be more than 20% or you'll be considered a cheap asshole.
oh god, Im sorry....thats the funniest thing I've read all day hehehehehhe cheap asshole hehehehehe

oh...I can sleep well tonite

/sorry I couldnt help myself
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Old 01-30-2008, 05:54 PM   #189 (permalink)
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I couldn't help myself either Shani, this thread needs to chuckle a little more, guess it'll be up to the Canadians (and a few Americans) to handle that part.
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Old 01-30-2008, 06:00 PM   #190 (permalink)
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Instead of getting all worked up about it, what I want to say is this:

I do tip good service in restaurants. I tip as a show of appreciation for good service. If you spit in my food because I haven't tipped, or haven't tipped you as much as you want, then you are lousy at your job and have no pride in your work. Shame on you.

I still don't see how above-and-beyond service automatically merits a tip (you could mention bonuses but those are paid by your employer and not an external source - important difference), in any job, and a huge one at that (If I got tipped 20% for my job that would be pretty awesome!).
I do a great job regardless of my pay; I don't earn as much as I feel I should for the tasks successfully and well completed, I work overtime for no extra pay, and I go above-and-beyond regularly, because I have pride in my work and enjoy what I do - and I don't expect tip for this, or demand it!

I don't think waiters are lowly and I am always respectful of them as long as they are also respectful of me. Maybe the OP has an issue there.

I particularly dislike the self-righteous attitude of the OP in relation to this topic because I still don't see how it is your right to get tipped.

I should not have to pay for a large percentage of your wages, take that up with your boss (you probably make more by the hour than I do).

The OP says that people who question the notion of tipping are arrogant but I think it is very arrogant to expect tip when I still feel you haven't given me a solid enough reason to have to do so. Maybe it shouldn't be called a tip?

I doubt any waiters/waitresses anywhere outside of the U.S.A. would be so adamant about this topic.

I am not Canadian.
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Old 01-30-2008, 06:12 PM   #191 (permalink)
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Quote:
Originally Posted by Martian
That actually peripherally raises an interesting question. Is it possible that certain ethnic groups tip less because the servers, who are expecting a poor tip anyway, provide sub-optimal service?
You know, I wonder about this too, actually alot. I think it is a very important point. What about it people? Can any servers and diners (ethnic ones) shed some light on this?
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Old 01-30-2008, 06:37 PM   #192 (permalink)
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Quote:
Originally Posted by Martian
That actually peripherally raises an interesting question. Is it possible that certain ethnic groups tip less because the servers, who are expecting a poor tip anyway, provide sub-optimal service?
Kinda like a self-fulfilling prophecy... I like the idea, and it might have some merit, but where's your randomly quoted blog/webpost/"research" to back it up?

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Old 01-30-2008, 06:54 PM   #193 (permalink)
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All I remember seeing is $2.xx per hour... WOW! That's slave labor. Now I know why you think foreigners under tip :
in Canada, a tip is a way of thanking the staff for doing good service and is in no way required. It is assumed that the restaurant will pay its waiters properly. I had no idea that in the US restaurants make it the client's responsibility to pay the waiters. I now think that a 30% tip is way too little if the tips are almost the waiters whole wage... and he has to pay for health care too.

ps : I tip 20-30% to show gratitude and not because I have to.
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Old 01-30-2008, 07:04 PM   #194 (permalink)
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Quote:
Originally Posted by Martian
That actually peripherally raises an interesting question. Is it possible that certain ethnic groups tip less because the servers, who are expecting a poor tip anyway, provide sub-optimal service?
Sounds like changing the subject. Canadians are bad tippers as a rule, the only question I have is why does it get them worked up so much?

Canadians do you feel like its a slight on your nation knowing you are crappy tippers?

Is it a source of national pride that has been wounded?

Does military impotence make one touchy over minor matters?

You should be approaching the acceptance phase. Just say it, perhaps together, holding hands around a Maple leaf while wearing a hockey jersey "We are lousy tippers."

There....now breath in.....let it wash over you......ahhhhhh.

Now think of all the great things Canada has done and weigh it against the fact you tip poorly.....there....is that so bad?
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Old 01-30-2008, 07:14 PM   #195 (permalink)
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Quote:
Originally Posted by silent_jay
host, this is the internet, you can find a story saying it's alright to fuck sheep if you want to, you can find a story to support any view. You have actual Canadians in this thread telling you what we tip, yet you keep going back to a story in a newspaper, I guess actual Canadian input from actual Canadians doesn't mean as much as written word from a newspaper.

Have you not seen what the Canadian posters in this thread have said we tip? I'll refresh your memory:

And from that list and The Stained Apron, it seems us Canadians are right on track.
Ten percent is not an adequate tip. Not at breakfast, not at lunch, never. Fifteen to 20 percent is the acceptable norm.
It's quite obvious you're going to continue to have this hard on for Canadians and see us as bad tippers, which doesn't bother me in the least, you can think what you want, we're not going to change your opinion here no matter what we post, as I said before, you're the best cut and paste man on the board, you'll just go out and find another 'study' or story to support your argument and go on your merry way.
silent_jay, these were the posts, in the original thread that were the catalyst for this spinoff:
Quote:
http://www.tfproject.org/tfp/showthread.php?t=130882
<h3>"Canadians: A racist term in the US? "</h3>

Post #11 : "I have heard that we Canadians are also considered bad tippers, at least in tourist districts like Florida. My theory (if it's a true categorization) is that many Canadians calculate their tips based on the total sales tax, which is lower in American restaurants and bars."

Post #15 "So they're using the term Canadian in a derogatory way eh? Fucking Americans, I don't even know what to say. For the love of GOD I hate hearing about this shit.

You know, there's a REASON that Americans sew CANADIAN flags onto their packs when they travel abroad. It's because the world hates your guts, and you're so oblivious to the fact your country is rotting from the inside out. The only thing that would make me sad about the USA spiraling downward into oblivion would be that you dumb fucks would drag us down with you.

I guess you can't put ANYTHING past some inbred backwards fucktard from Texas.

I had something far more eloquent thought up, but for the love of god this has to be one of the most retarded things I've EVER heard."

Post #20 : "As for the whole tipping thing, if you don't like the extra money I give you, I've got two works for you... Learn to fucking type...."
You can repeat your opinions about how I post, as often as you choose. I've asked you or anyone else to post data showing that Canadians tip an average amount above 15 percent at restaurants. Should we persuaded to believe nasty Americans made all of this up, about Canadian and other foreign visitor tipping attitudes, practices, and percentages?

The "canoe" joke has been circulating for years. Have you ever heard it before, or wondered about it? Stop "shooting" at me. Post one article with a description or data about Canadians leaving positive impressions at restaurants because of their practice of tipping above 15 percent.....

I am not the one who originated or built on the Canadian reputation, your countrymen have accomplished that for you, including some of our fellow TFP members who have posted here.

From <a href="http://www.tfproject.org/tfp/showpost.php?p=2390838&postcount=153">post #162</a>:
Quote:
Originally Posted by Martian
host.

First of all, I won't quote relevant sections, as that's quite the dissertation.

But what I'm wondering here is why complain so much about Canadians? Contrary to belief expressed above I'm not about Canadian pride in this thread; I just look at your system and I think it's screwed up. My opinion. On the other hand, there are cheapskate Americans out there as well. Some of your countrymen have admitted to tipping 10% or less in this very thread. Do you really see so many Canadians at your fine dining establishment in Georgia (nearly 1000 miles south of the border) that you feel the need to make the distinction?....
Canadians and other foreigners seem to be invading the Atlanta metro area, and the "culprits" are:
Canadian dollar vs. US: http://www.x-rates.com/d/USD/CAD/graph120.html
<img src="http://www.x-rates.com/d/USD/CAD/graph120.png">

....and being located next to the busiest airport in the world,
http://en.wikipedia.org/wiki/World%2...senger_traffic

in one of the fastest growing US metro areas, tourist markets, and convention markets:
Quote:
http://www.washingtonpost.com/wp-dyn...010202836.html
Associated Press
Thursday, January 3, 2008; Page D07

For the third year in a row, Hartsfield-Jackson Atlanta International Airport has retained its title as the nation's busiest airport in terms of flights, according to preliminary government data released yesterday.

The Atlanta airport logged 994,466 flights in 2007, up 1.8 percent from 976,447 flights in 2006, the Federal Aviation Administration said. Flights include takeoffs and landings.

Its rival, Chicago O'Hare International Airport, was listed as the second-busiest, with 935,000 flights in 2007, down 2.4 percent from 958,643 flights in 2006, the FAA said....
Quote:
http://www.btobmagazine.com/Articles...velopment.html

'No Vacancy’ Signs Are On
Thousands of more hotel rooms are on the way in metro Atlanta, as the conventions and hospitality industries continue impacting the region’s bottom line.
Bobby Hickman
October 22, 2007

Atlanta's hotel and hospitality industry is primed to add thousands of new rooms to the market in coming months as a number of new developments near completion. "We're getting close to the peak of the hotel market cycle," says R. Mark Woodworth, executive VP of PKF Consulting, during a recent conference on the Atlanta lodging industry. "Demand is rising again after the post-2001 slowdown, and we're seeing demand back around what had been a normal national average."

Atlanta continues to rank slightly above the national average of 62.7 percent, with 2007 demand around 63.4 percent.

"We see Atlanta's lodging market staying above average next year, as well as for the foreseeable future," Woodworth says, adding the market is "doing well in both the upper-price tier (such brands as Hyatt, Marriott, Ritz-Carlton) and the lower-priced tier..

...Strong demand is fueling the higher rate of new hotel development, with a number of projects in the development pipeline for the metro area. Woodworth says there are 21 proects under construction that will add 2,431 rooms throughout the area. There are a total of 94 projects in the planning stages, including eight near the airport, 10 in Gwinnett, 11 in Midtown and 18 in the Town Center North submarket.

"The lower-priced hotels are particularly strong, but all segments of the hotel market are strong," Woodworth says......

.......State officials say tourism is Georgia's second largest industry, with much of that impact in Atlanta. Vaughan says the metro area had 38 million visitors in 2006 that contributed $11.4 billion in direct economic benefits and sustained more than 215,000 jobs last year.

Georgia has the eighth largest tourism economy in the United States, with Atlanta ranking fifth nationally in number of hotel rooms and sixth in nightly demand. The average party of Atlanta visitors consists of 2.7 individuals who stay an average of 2.51 nights. Each individual visitor spent an average of $144 per day in 2006, including lodging, food, entertainment and shopping.

"The first quarter of 2007 was a little down but it started to level out in the second quarter," Vaughan says. "The rest of the year looks pretty good. The Atlanta hospitality industry's pulse has improved over the course of the year and looks to continue to be steady for the remainder of 2007."

While the convention booking pace for seven of the next eight years is above the baseline index of 100 percent, 2009 could be a challenge, as bookings are only at 97 percent. However, 2010 will be a good year, with bookings at 161 percent. "In some situations, it's proving difficult to find space at both hotels and convention centers," Vaughan says.

While most U.S. visitors come to Atlanta from the southeastern states, foreign travelers also make up an important segment of the tourist population. <h3>The top international cities for travel to Atlanta are London, Mexico City, Frankfurt, Toronto and Montreal, according to the Atlanta Convention & Visitors Bureau.</h3>

"Delta added 20 new international destinations in 2006 and is adding more in 2007," Vaughan says, with plans for other new destinations next year including China. "Meeting planners rate Atlanta favorably as a meeting destination,"

Vaughan says. As an overall convention destination, surveys of planners show Atlanta moved up from 18th to 12th place. "However, our surveys find some challenges remain," he adds. "There are concerns about taxi service, general safety and the ease of getting around Downtown." .....
Quote:
http://www.timeinc.net/fortune/servi...03atlanta.html
U.S. Regions

Atlanta: A Center of Excellence
This metro area is one of the fastest-growing business hot spots in the nation. Its lure: an educated and diverse workforce, a strong economy, and posh lifestyle amenities.

It could be the can-do attitude of the region, its educated workforce, the temperate climate, or all three, but one thing is for sure: Atlanta has become one of the most attractive places in the nation for companies—big and small—to do business. Just consider this: During each of the past ten years, according to the Metro Atlanta Chamber of Commerce, an average of 180 companies have expanded or relocated operations in Atlanta. Some of the FORTUNE 500 who call Atlanta home are Coca-Cola, Delta Air Lines, Southern Company, and the Home Depot. The most recent arrival is Newell Rubbermaid, a $7 billion kitchen and home products company that is establishing a new corporate headquarters and training center set to open in March. Says Allen Franklin, CEO of Southern Company, an $11 billion energy company that has been in the area for decades: "Atlanta is an easy sell. It's a vibrant yet comfortable place to live, and people's eyes light up when you talk about moving here."

Atlanta's demographics make a strong case for why business leaders find the "big peach" so irresistible. Since 1990, the population in metro Atlanta—28 counties in all—has increased 53%, to 4.7 million people. And economists say the growth should continue. The area's population is expected to grow by 170,000 in each of the next five years....

.....The people and businesses making their way into Atlanta are lured in large part by a fast-growing economy, a robust job market, reasonable housing costs, an enviable quality of life, and a world-class airport. Hartsfield-Jackson handles nearly 80 million passengers every year—earning it the distinction of being the world's busiest airport—and offers more than 500 nonstop flights to 44 international cities every week. Indeed, with its sleek, clean terminals, hundreds of food and retail shops, and spacious atrium, the airport has become a model for others around the country. ....

...UPS, the world's largest package-delivery company and a global leader in supply chain services, moved its headquarters to Atlanta in 1991 after a national search. It now has more than 10,000 employees in the metro area delivering over 13 million packages a day to more than 200 countries around the world.

Like other logistic companies, UPS chose Atlanta for its strategic location on the East Coast and its world-class airport. In addition to UPS, more than 2,000 companies, employing more than 84,000 workers, are in the logistics industry. It's no surprise that most of the CEOs we spoke with mentioned Hartsfield-Jackson Airport as >h3>one of the biggest benefits to locating a business in Atlanta. More than 80% of the U.S. population is within a two-hour flight of the city.</h3>

The Centers for Disease Control & Prevention is the cornerstone of Atlanta's stake in the field of bioscience. More than 10,000 jobs have been created locally around the development of vaccines, cancer research, and the making of medical devices, according to a 2003 industry report by Ernst & Young. In the software arena, local B2B companies such as Manhattan Associates and Radiant Systems continue to create new jobs, and of course the area leads the way in telecommunications. Not only is Atlanta the home of Turner Broadcasting System Inc., but investments by BellSouth, one of the city's biggest employers, enable nearly 95% of the company's customers in the region to be within 12,000 feet of a fiber connection. More than 100 Internet service providers, including EarthLink, offer service in the metro region.......
One of your own shot the photo below, and he enjoyed visiting us so much, he's threatening to return:
http://angelodelosangeles.blogspot.c...n-my-mind.html
Quote:
http://en.wikipedia.org/wiki/Georgia_Aquarium
The Georgia Aquarium, located in Atlanta, Georgia at Pemberton Place, <h3>is billed as the "world's largest aquarium" with more than 8.1 million US gallons (30,662 m³; 30,661,835 liters) of marine and fresh water housing more than 100,000 animals of 500 different species.</h3> The aquarium's notable specimens include four young whale sharks (Alice, Trixie, Yushan, and Taroko) and four beluga whales (Nico, Natasha, Marina, and Maris). Marina died in the early hours of December 1, 2007 from unknown causes. Funded mostly by a $250 million donation from Home Depot founder Bernie Marcus, the aquarium was built on a 20 acre (81,000 m²; 8 ha) site north of Centennial Olympic Park in downtown Atlanta. Marcus credited his 60th birthday dinner at the Monterey Bay Aquarium in 1990 as among the inspirations behind his desire to build an aquarium in Atlanta......
<img src="http://bp0.blogger.com/_J6AGGZHtddI/RigHRYxFcOI/AAAAAAAAAlM/G3Foy_M83yA/s1600-h/Atlanta+034.jpg">
<h3>the Georgia Aquarium opened first on November 21, 2005</h3> to annual pass holders and then on November 23, 2005 to the general public. At $27.00 per adult, $21.50 for Seniors, and $19.50 for Children, the price of admission to the non-profit aquarium is among the most expensive in the country. The aquarium has nevertheless far exceeded visitor expectations, welcoming its millionth guest on March 1, 2006, only ninety-eight days after opening. The aquarium sold over 290,000 annual passes for its first year, before sales were halted (to avoid a "private club" atmosphere, according to Aquarium Executive Director Jeff Swanagan).[1] </h3>The Georgia Aquarium welcomed its three millionth guest</h3> on August 24, 2006 and its five millionth on May 23, 2007.[2]
<h3>I'm going to give you what you wish for...regular updates of tipping percentages on the guest checks of our foreign and domestic patrons. I hope the information I posted above this paints a picture for you of my potential to provide date that will further open some interested eyes, and roll the eyes of some others, stay tuned!</h3>

Last edited by host; 01-30-2008 at 07:42 PM..
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Old 01-30-2008, 07:26 PM   #196 (permalink)
Her Jay
 
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Location: Ontario for now....
Quote:
Originally Posted by Ustwo
Sounds like changing the subject. Canadians are bad tippers as a rule, the only question I have is why does it get them worked up so much?
Who's rule is this and where is it written? It seems 22% of Canadians are bad tippers by hosts own articles, and that 78% tip the normal.

What gets us worked up is when people like yourself and host seem to only believe what you post and what everyone else posts is merely bullshit that you just glance at because ultimately your opinion must be the right because after all it is your opinion.

Quote:
Originally Posted by host
You can repeat your opinions about how I post, as often as you choose. I've asked you or anyone else to post data showing that Canadians tip an average amount above 15 percent at restaurants.
We have posted data, again, and again, you just seem to ignore it. You have data from people (Canadians) in this very thread saying how much they tip, yet still ignore it, it isn't our fault that you choose to ignore it. Your own articles show that 78% of Canadians tip the norm, yet you still piss and moan,.
Here I'll post our data of real Canadian from this forum again, seems we all tip the norm
Quote:
Ace: 10-15
wakelagger: 10-15
highthief: 15+-
Charlatan: 15-20
fresnelly:20
fly:good service= great tip, shitty service= shitty tip.
Daval: 15-20
Baraka: 20+% to 15%
silent_jay: approx 15 (Edit- sometimes 20% for special service!)
Leto: 15
Bossnass 20+-
Quote:
Post one article with a description or data about Canadians leaving positive impressions at restaurants because of their practice of tipping above 15 percent.....
As I said before it doesn't matter what we post, you'll just ignore it and go on your merry way, so why should we waste our time? You have real data in the thread, if you'd read our posts maybe you'd see it.
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Old 01-30-2008, 07:52 PM   #197 (permalink)
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Location: Canada
Quote:
Originally Posted by Ustwo
Sounds like changing the subject.
Hence why I referred to it as a peripheral question, or in other words one not directly related to the main topic of discussion. Even still, I think it could have some merit. If you offer anyone a poor standard of service I should imagine they would respond with a poor tip, regardless of nationality. If you're providing Canadian diners with inferior service based on the expectation that you won't be receiving a good tip from them, can you really claim surprise or outrage when your expectations are fulfilled?

Quote:
Originally Posted by Ustwo
Canadians do you feel like its a slight on your nation knowing you are crappy tippers?
First of all, I'm still not convinced Canadians are crappy tippers. The websites posted along with the admittedly unscientific poll in this thread seem to indicate that the average Canadian tip is ~15%. That doesn't seem to be significantly lower than American tips; at least, the reference websites posted by Bossnass above seem to indicate that 15% is an acceptable baseline, with variations of 5% or so based on the quality of the restaurant and the service provided. host's sources appear to correlate that, generally quoting an average rate of 15-18%. Sure, some Canadians are cheap. Some Americans are cheap. Are you seriously going to contend that you've never been stiffed by one of your own countrymen? Or were they all black and/or Chinese immigrants?

Quite aside from that, yes some Canadians will find it offensive that we're all deemed bad tippers in much the same way that you seem to take exception to the suggestion that all Americans tourists are boorish and inconsiderate. Stereotypes are generally frowned upon, whether they're based on nationality, race or religion.

Quote:
Originally Posted by Ustwo
Does military impotence make one touchy over minor matters?
I shouldn't even respond to this. I know I shouldn't, as this is not the proper place for such a discussion. Even still, I feel the need to point out that clearly spending your education budget on the military has done wonders for you.

Quote:
Originally Posted by Ustwo
You should be approaching the acceptance phase. Just say it, perhaps together, holding hands around a Maple leaf while wearing a hockey jersey "We are lousy tippers."
C'mon, you couldn't work maple syrup, back bacon and beer into that? I'm disappointed.

Quote:
Originally Posted by Ustwo
Now think of all the great things Canada has done and weigh it against the fact you tip poorly.....there....is that so bad?
I have to admit, this one is odd coming from you, as you do seem to hold quite a bit of animosity toward my country.

Rest assured that I don't spend enough time south of the border to deprive any of your hard working waiters of the tips you feel they deserve. This, incidentally, is why I attempted to debate the way the system itself is structured, while largely avoiding the issue of nationality. As nobody else seems interested in doing so, I reckon I'm pretty much done here.
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- Ben Harper, Show Me A Little Shame
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Old 01-30-2008, 08:33 PM   #198 (permalink)
Pissing in the cornflakes
 
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Quote:
Originally Posted by Martian
I have to admit, this one is odd coming from you, as you do seem to hold quite a bit of animosity toward my country.
No I love Canada, some of my finest memories growing up and in general are from Canada. I'm willing to bet I know more people from Mutton Bay than anyone on this board.

That doesn't mean they can't be really really silly about things with this new found national pride
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Agents of the enemies who hold office in our own government, who attempt to eliminate our "freedoms" and our "right to know" are posting among us, I fear.....on this very forum. - host

Obama - Know a Man by the friends he keeps.
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Old 01-30-2008, 08:50 PM   #199 (permalink)
Young Crumudgeon
 
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Location: Canada
Quote:
Originally Posted by Ustwo
I'm willing to bet I know more people from Mutton Bay than anyone on this board.
I wouldn't take that bet. I had to use mapquest to even find out where Mutton Bay is.

Even still, discovering that you spent a lot of time amongst the Quebecois growing up would seem to explain why you think all Canadians are crazy.
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I wake up in the morning more tired than before I slept
I get through cryin' and I'm sadder than before I wept
I get through thinkin' now, and the thoughts have left my head
I get through speakin' and I can't remember, not a word that I said

- Ben Harper, Show Me A Little Shame
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Old 01-30-2008, 09:10 PM   #200 (permalink)
The Death Card
 
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Location: EH!?!?
Quote:
Originally Posted by Martian
I wouldn't take that bet. I had to use mapquest to even find out where Mutton Bay is.

Even still, discovering that you spent a lot of time amongst the Quebecois growing up would seem to explain why you think all Canadians are crazy.
baZING!

Between host thrashing around like a wounded animal, vainly attempting to make sweeping generalizations that are true of the minority, and Ustwo predictably hurling stereotype after stereotype, this thread delivers.

That's the beauty of host's arguments. His aptitude at using the quote feature combines with his stubbornness that is rooted in his occupational bias against certain demographics to create an endurance that typically frustrates more level-headed and rational posters. He simply outlasts or overwhelms whoever he argues with by burying them in quoted articles and the repetition of his own misguided conclusions drawn from data he spins to suit his needs. He wins by default.

The two greatest words in the english language... de...fault....de....fault!

And Ustwo, what can I say, I'm almost beginning to think you're not even a real human, just a tank of manatees that randomly selects stereotypes or generalizations to hurl at people to try to rile them up.
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