Text under Tilted Cooking inspired me:
How do you cook your steak ?
- Meat?
- Pan/grill temperature? What kind of pan?
- Grass or oil?
- Spices?
Do you have a good wine to go with it or beer?
Interesting...
I love steaks and red meat.. Medium rare, please.
Vegetables are for rabbits! (except perhaps tomatoes & cucumber...)
