Quote:
Originally posted by Seaver
You have to be from Texas or Kansas. I agree, here in Texas if you're going to use the term "barbecue" it better have at LEAST 3 of the following:
1) Fajitas
2) Brisqit (sp?)
3) Sausage
4) Ribs
5) BBQ chicken (bathed in beer... mmmm)
But other than that Mexican food in general. People, if it's actually spicy it's a cheap knockoff. True Mexican food is full of spices, not spicy... there's a huge difference.
|
Bzzzt, sorry the answer we were looking for is "the best barbecue comes from Arkansas".
__________________
I'm leaving for the University of California: Santa Barbara in 5 hours, give me your best college advice - things I need, good ideas, bad ideas, nooky, ect.
Originally Posted by Norseman on another forum:
"Yeah, the problem with the world is the stupid people are all cocksure of themselves and the intellectuals are full of doubt."
|