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forseti-6 · 01-29-2004, 07:44 PM

Well sorta.....

Somehow a banana ended up in my freezer. Well, the first thing about bananas is that you're not supposed to put it in the fridge because it will turn all black and brown. Well noone ever said not to put it in the freezer

. It peeled the banana and took a bite out of it and it just tasted like a banana ice cream pop. I had a bottle of hersheys chocolate syrup and put a little on the banana, and voila, a banana split sans the fattening ice cream and whipped cream.

Tasted good, but then got a brain freeze after eating it in about 30 seconds

EDIT: Note after leaving the banana in the freezer for a while, the skin will turn all black and brown, but the banana itself isn't rotten. The skin has a weird reaction with cold for some reason.

01-29-2004, 07:44 PM	#1 (permalink)
forseti-6 Existentialist Location: New York City	I accidentily discovered a good healthy snack Well sorta..... Somehow a banana ended up in my freezer. Well, the first thing about bananas is that you're not supposed to put it in the fridge because it will turn all black and brown. Well noone ever said not to put it in the freezer . It peeled the banana and took a bite out of it and it just tasted like a banana ice cream pop. I had a bottle of hersheys chocolate syrup and put a little on the banana, and voila, a banana split sans the fattening ice cream and whipped cream. Tasted good, but then got a brain freeze after eating it in about 30 seconds EDIT: Note after leaving the banana in the freezer for a while, the skin will turn all black and brown, but the banana itself isn't rotten. The skin has a weird reaction with cold for some reason. __________________ "Don't cry because it's over. Smile because it happened." - Dr. Seuss Last edited by forseti-6; 01-29-2004 at 08:22 PM..