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Nice recipe -- I, too, don't see the need for tomato, or even cilantro as some add in these parts.
My personal recipe is extremely simple, and is for those who love garlic:
Two avocados
Five or six cloves of garlic (or more!)
Lemon juice
salt
Peel and crush the garlic. Mash the avocados add the lemon juice, and work it in -- half a lemon will do.
Get the mixture smooth, taste it, then add whatever amount of salt floats your boat.
Tastes great. If you want a little spice, shake in some red pepper sauce, again to taste.
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