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Well, the nice new cookware is a 10 pc set of the Anolon Titanium series (Hard Anadoized Aluminium, Autograph II, and Dishwasher Safe!). As for the stir fry, I am sure that I will be experimenting with that a bit as I also got a free 12" wok with my set. Unfortunately, the only stir frys I have made before have been fajitas and the like and I remember having to use a fair amount of oil to get everything to cook nicely. At any rate, keep the suggestions coming.
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