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I'll eat damn near anything. Well okay, canned vegetables are pretty disgusting. (like carrots, I HATE canned carrots. Way too overcooked) . But most foods that squick people I really like. I love sushi (especially flying fish roe with the raw quail egg), and rocky mountain oysters are mighty good eatin. I'm continually bewildered by picky eaters. I can understand vegetarians/vegans, allergies, and digestive problems (like onions and beans giving you gas or something getting stuck in your teeth too often or whatever) but a lot of the pickiness just doesn't make sense.
NaFun
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