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Hehe, mint sauce w/ lamb is a tradition here.
In my more youthful days (about 30 seconds ago) you'd lean out the car window and shout it at sheep on the road.
Good to slow roast a leg of lamb (gets rid of a lot of the grease) and serve with roast potatoes and mixed veg. Like pork also goes well with thyme as an herb.
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[color=bright blue]W[/color]e Stick To Glass
"If three of us travel together, I shall find two teachers."
Confucious
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