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vermin · 08-31-2003, 05:09 PM

I don't like tomatoes, peas (cooked), zucchini, rutabega, eggplant, organ meat, and most cassarole-type dishes (except Hamburger Helper). Marshmallows and chunks of fruit should be kept away from Jell-o. The smell of saurkraut, asparagus, or spinach cooking will trigger my gag reflex. On more than one occasion I've had to hurry (no running in the house) out of my grandmother's kitchen, when she was cooking one of these three, in order to avoid vomiting on the kitchen floor. Most vegetables taste a lot better raw than cooked (peas, for instance). I've never had opportunity to try sushi, snails, tripe, caviar, mangos, or papaya, and I'm in no hurry to. Don't like seafood. Don't like most oriental food other than rice and stir-fried meat.

08-31-2003, 05:09 PM	#37 (permalink)
vermin Indifferent to anti-matter Location: Tucson, AZ	I don't like tomatoes, peas (cooked), zucchini, rutabega, eggplant, organ meat, and most cassarole-type dishes (except Hamburger Helper). Marshmallows and chunks of fruit should be kept away from Jell-o. The smell of saurkraut, asparagus, or spinach cooking will trigger my gag reflex. On more than one occasion I've had to hurry (no running in the house) out of my grandmother's kitchen, when she was cooking one of these three, in order to avoid vomiting on the kitchen floor. Most vegetables taste a lot better raw than cooked (peas, for instance). I've never had opportunity to try sushi, snails, tripe, caviar, mangos, or papaya, and I'm in no hurry to. Don't like seafood. Don't like most oriental food other than rice and stir-fried meat. __________________ If puns were sausages, this would be the wurst.