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Recipe of the Day - July 5 (cherry salsa)
Firecracker Cherry Salsa
Ingredients
2 cups sweet cherries pitted and chopped
1/4 cup chopped onion
1/4 cup chopped green bell pepper
1/4 cup chopped fresh basil
2 tablespoons lemon juice
1 tablespoons sugar, optional
1/2 teaspoon grated lemon peel
1/4 teaspoon salt
Preparation
Mix all ingredients until well blended.
Refrigerate at least 1 hour to blend flavors.
Serve with red, white and blue corn chips
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