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As a stay at home dad with lots of free time I volunteer / nominate myself.
I'm not a well known member but I bring free time to cook and a large family with varied palates to the table...
* Self - Adventurous eater with a preference for complexity. I really like the subtle nuances of well done Thai or Vietnamese foods.
* Wife - Meat and Potatoes. Preferably with the meat being beef and the potatoes out of a box.
* Kid 1 - Angst ridden 20something with a hankering for Italian.
* Kid 2 - Absolutely no taste at all... Considers "Checker's" fine dining and "Olive Garden" haute cuisine.
* Kid 3 - Loves vegetables more than candy.
* Kid 4 - Supertaster! At 5 already knows the differences between Jamaican and Bahamian jerk, and recognizes different coffees.
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