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Love the Dungeness, too, but I love all crab, lobster (except Florida), clams and oysters, both cooked and raw, mussels, crawfish ... you name it. No sauces, please. Just a squeeze of lemon and I'm in heaven.
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We are always more anxious to be distinguished for a talent which we do not possess, than to be praised for the fifteen which we do possess.
Mark Twain
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