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I dunno. Tuna has a relatively mild flavour compared to a lot of other fish. I imagine if you could prepare a raw-tuna dessert of some kind like Charlatan was getting at, perhaps you could come up with something.
I think the adding of sugar and fat would be a necessity. Like a sweet tuna custard.
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Knowing that death is certain and that the time of death is uncertain, what's the most important thing?
—Bhikkhuni Pema Chödrön
Humankind cannot bear very much reality.
—From "Burnt Norton," Four Quartets (1936), T. S. Eliot
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