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Cimarron29414 · 11-30-2010, 07:34 AM

Now's the time to mind your schedule. We have suspended operations for a week or two so we don't have any work to do right before Christmas. The family doesn't like it when you have to spend 8 hours bottling/brewing the Saturday before Christmas.

We have two meads and a Wiezenbock in secondaries. We will bottle one of the meads and the Weizenbock around Dec 11.

Snowy, I think you will like the mead. We can't get enough of it. It's simple to brew and tastes great. Actually, I've found two local bee keepers and we started getting honey from them on the cheap. We also have our new guy spinning up some mead yeast strains for us. So, this next mead will be a true "local brew". First time using Tupelo honey as well.

11-30-2010, 07:34 AM	#34 (permalink)
Cimarron29414 Still Free Location: comfortably perched at the top of the bell curve!	Now's the time to mind your schedule. We have suspended operations for a week or two so we don't have any work to do right before Christmas. The family doesn't like it when you have to spend 8 hours bottling/brewing the Saturday before Christmas. We have two meads and a Wiezenbock in secondaries. We will bottle one of the meads and the Weizenbock around Dec 11. Snowy, I think you will like the mead. We can't get enough of it. It's simple to brew and tastes great. Actually, I've found two local bee keepers and we started getting honey from them on the cheap. We also have our new guy spinning up some mead yeast strains for us. So, this next mead will be a true "local brew". First time using Tupelo honey as well. __________________ Gives a man a halo, does mead. "Here lies The_Jazz: Killed by an ambitious, sparkly, pink butterfly."