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For the entree I would go with the Lasagna or Ravioli I don't think I know a single person who refuses any incarnation of pasta with tomato sauce. We had baked ziti at our wedding; everyone ate and no complaints. I would pair it with a vegetable salad to be safe.
Bread: something that stays together nicely with few crumbs. People aren't going to want to get their nice clothes all crumby (literally), yourself included.
As for appetizers: hot wedding = cold appetizers. If you fill hot people full of hot food, followed by more hot food, it's only going to make them more uncomfortable than they probably already will be.
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The advantage law is the best law in rugby, because it lets you ignore all the others for the good of the game.
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