Quote:
Originally Posted by Baraka_Guru
In my experience, the plants have a huge yield. Be prepared to either give them away to people or find uses through regular cooking of spicy dishes or pickling or something. I imagine hot pepper relish would be a way to go.
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They're so pretty - and easy to grow, from what I've heard. I did make jalapeno jelly with a friend a few years ago, using her harvest. Delicious. But yeah, it's not like I can throw them in a salad or sit there and snack on them in front of the TV. Pickling would probably be ideal, but I just don't know. Maybe I'll try one plant this year for the fun of it.