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Packed in mustard? Whoa.
If you want to slowly introduce people to the awesomeness that is sardines, I'd stick them in something where they're only one in a whole symphony of complimentary flavors. Or pizza. Pizza is a great vehicle for introducing people to new things like anchovies and sardines pizza, pineapple and ham (Hawaiian) pizza, or my personal favorite to freak people out with: eel and roasted garlic pizza. Especially when you chase people around the kitchen with the eel before cooking it.
I can't figure out why I'm single.
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