Quote:
Originally Posted by alicat
a packet each of "Good Season's" italian dressing
|
This stuff is magic. It's amazing what you can use it for.
Mix it with balsamic vinegar and olive oil for a killer Greek dressing. Make sure to add lots of feta.
Quote:
Originally Posted by Willravel
Among my favorites are:
Cioppino (with scallops, red snapper, shrimp, little neck clams, muscles, calamari, crab, and Sambuca liqueur)
 |
This looks amazing.
Red Snapper is my favorite fish.
But I question the Sambuca...