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Old 06-28-2009, 08:11 PM   #5 (permalink)
Shell
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Location: Eastcoast USA
...i use Idaho Baking Potatoes for starters...then plenty of butter, sourcream, milk, salt, and pepper. I use skim milk...and the butter i use is Earth Balance (has no transfat in it). I don't cut corners with sour cream though...forget lowfat.

...don't skimp...potatoes really absorb a lot.
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