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Thanks, Sue. I've got the "One Man With A Can" cookbook or whatever it's called.
I usually resort to half-meals like a can of tuna with onions stuffed in a pita, PBJ, or cereal.
A few years in the military has created a huge amount of food apathy inside my soul.
Sometimes when I have company I'll bust out the skills I acquired through osmosis in 2008.
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