chicken pad thai
kung pao chicken
simmer with some of the broth, rice, carrots, celery, canned corn, garlic, oregano, thyme, Very Early Peas, pearl onions and add a little flour after the veggies are soft... chicken stew.
shred it, toss with some shredded mozzarella, scallions, garlic, herbs and spice, and stuff it in a hollowed out tomato and broil.
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