Quote:
Originally Posted by levite
Yeah, totally. For me, keeping kosher is the thing I just take a deep breath, and do it, and kinda say, "OK, God, I'm totally looking forward to the explanation on this, someday."
But cloned meat shouldn't be an issue.
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will, levite basically summd it up really... cloned meat isnt really an issue when it comes to halal or kosher. from what i know and seen, the slaughter method is similar if not the same, and muslims are permitted to eat kosher meat, or any other meat (excluding pork of course) if the slaughter method complies with certain set protocols. so bring on the clones!
i myself am not as observant with the halal meat thing. theres halal butcheries in my area australia which id buy from, but if i went out and i wanted to eat out, then halal wasnt really a sticking issue for me.
here in the UAE nearly all meat is halal, so you dont really have to think about it much..its the same as any othr ordinary meat, and tastes the same...except halal.