NYC has restaurant week. Usually the plates are a sampling of the normal fare or a specially prepared prix fixe set menu. Usually it's something priced the year of the week.
Many cities participate in something like it.
restaurant week - Google Search
Also, try to go during lunch. Lunches will have similar if not same food offerings. Some restaurants have a grill next door where again the food is cheaper but doesn't pay for the white table cloth experience.
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