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I have both! I use the gas one the most - it is connected to the 'town' gas so I never have to fill up a cylinder and can be fired up in an instant. The Weber gets some use, but nowhere near as much as the gas one.
edit: they also have a different purpose for me - I use the Weber mostly for roasting (i.e. indirect cooking) and the gas for grilling (steak, sausages etc.), which usually don't need long cooking.
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who hid my keyboard's PANIC button?
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