Kit Carson's Wife:
1/4 c Cooked chicken or turkey mea
Pieces
1/4 c Rice; cooked
1 c Rich chicken broth
1/4 c Garbanzo beans; cooked
1 pn Leaf oregano
1/4 Chipotle pepper; chopped
1/4 Avocado; sliced
1/4 c Monterey jack or muenster ch
1. Heat broth to boiling and add chicken (or turkey), garbanzos, chipotle pepper, rice and oregano. Serve in large individual bowls, and add cheese pieces and avocado just prior to serving.
I find the avocado to be optional. I like to get flour tortillas and warm them (use a tortilla warmer (
La Tortilla Loca tortilla warmers, wholesale and retail! ) get a fabric one like this - cheap, easy, and works). Spread softened butter on teh tortillas and make scoops out of them by folding in half twice (to get a triangular piece that you can fold a bit) Eat the soup that way for a few bites.