Corned beef and cabbage. The minute the weather cools down they're asking when I'm making it.
Anything that cooks for a long time and smells fabulous while it's cooking. Beef stew works, too!
EDIT: Almost forgot!! Any pumpkin-based soup.
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We are always more anxious to be distinguished for a talent which we do not possess, than to be praised for the fifteen which we do possess.
Mark Twain
Last edited by jewels; 10-28-2008 at 03:30 AM..
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