Tilted Cat Head
Administrator
Location: Manhattan, NY
|
liquid smoke
Quote:
Colgin Liquid Smoke is not a chemical or synthetic flavor - but genuine wood smoke "liquefied." The wood is placed in large retorts (1) where intense heat is applied, causing the wood to smoulder (not burn). (2) The smoke passes into condensers where sudden chilling liquefies the smoke. The Liquid Smoke is filtered and passes into large oak aging tanks for mellowness.
THIS IS THE OLD TIME tedious method of barbecuing, which Colgin Liquid Smoke makes unnecessary. NOW you may have "Smoke Flavor" the convenient way - comes in a bottle with shaker top. Good - wherever smoke flavor is desired. Just dash or brush on Meats, Fish, Fowl or Chops before cooking.
|
all those other sambals and spices are great.
They just don't impart this extra layer that can't come from any other way but an extra layer of preparation. Once I discovered this small bottle and its variants.... it is a whole new hamburger, steak, lamb, roast, etc.
__________________
I don't care if you are black, white, purple, green, Chinese, Japanese, Korean, hippie, cop, bum, admin, user, English, Irish, French, Catholic, Protestant, Jewish, Buddhist, Muslim, indian, cowboy, tall, short, fat, skinny, emo, punk, mod, rocker, straight, gay, lesbian, jock, nerd, geek, Democrat, Republican, Libertarian, Independent, driver, pedestrian, or bicyclist, either you're an asshole or you're not.
|