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Personally I've found that all a person needs to get an avocado out of the peel effectively is a large tablespoon with a fine edge. Remove the seed using Starkizzer's method, then run the tablespoon between the peel and the fruit. It should pop right out. You can also use a knife beforehand to cut the avocado while it's still in the peel (don't cut through the peel), then run the tablespoon through and depending on how you sliced it, end up with neat slices or cubes.
Now I'm hungry for an avocado. Might have to get one for lunch.
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If I am not better, at least I am different. --Jean-Jacques Rousseau
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