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Originally Posted by CinnamonGirl
I've read a lot about stevia lately ... So, what's your experience with the stuff? Is it really as awesome as it appears to be?
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I have used it to flavor/sweeten lip balms that I made. In large amounts, it tasted terrible. In very small amounts, it tasted good. So much so that I kept catching myself licking my lips, actually causing my lips to become chapped when they were not in the first place. I stopped using it.
I have not tried it in food.