My meatball sub would be the one.
Lazy nights simplicity and deliciosity.
1 small bag of frozen Italian meatballs
1 jar of your favorite marinara or pasta sauce
1 package of grated parmigiana cheese
bag of small French hoagie bread (my supermarket bakery does a French bread that's shaped like a large hot dog or a smaller sub that's perfect!)
Throw the frozen meatballs into a pot with the sauce. Cook or microwave until warm.
Slice open the French bread. Throw the bread on the top rack while you preheat the oven to 500. Shut the oven and remove bread when bread is toasted, usually about 5 minutes.
Spoon meatballs and sauce onto bread. Immediately add parmigiana, close sandwich. Enjoy!
The kids love these and I must admit I kinda like 'em, too.
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We are always more anxious to be distinguished for a talent which we do not possess, than to be praised for the fifteen which we do possess.
Mark Twain
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