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Man, you're REALLY going the hard way from Atlanta to Richmond. Just come up I-85. WAY WAY faster than the route you took, and when you hit Greensboro, hit me up and I'll take you to Stamey's for some authentic Central NC barbecue.
There are two distinct barbecue styles in NC, and they're each worth trying. In the East and Central area the sauce is vinegar-based, and in the West it's tomato-based. So I'll give you directions to Bullock's in Durham, where you can taste the West.
Also: NC barbecue is PORK. Pulled, chopped, or sliced, on a plate or in a sandwich. With hush puppies, slaw, and sweet tea.
Aw, now I'm hungry.
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